Follow the herd to Meat Market South Wharf Restaurant and Bar. Where the best produce is delivered by the farmer and cooked in the central open kitchen right in front of you. It's riverside dining with a difference.
Dedicated to the flavours of an open flame grill, Meat Market is the ideal spot to sample the best meats Victoria has to offer.
Meat Market offers pasture fed beef from some of Australia’s best ethical producers, as well as chicken, seafood, lamb and kangaroo sourced in Victoria. The open kitchen means guests can get up close to the culinary action before enjoying some of the best steak in Melbourne.
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