Wynn Lei Chinese Restaurant

A nice hidden gem in Pakuranga.nnEnjoyed every dish we had here. But if you ask me what’s the one dish you have to have, then it has to be the honey pork fillet. It has the perfect caramel glaze on the outside and yet, the pork fillet is still very soft and tender. The deep fried milk is also a must try - pre-order is required for this dish though.nnBooking is strongly recommended as it isn’t a very big restaurant and often there are no availability on weekends. Parking can also be a struggle and you may need to find a parking on the residential streets nearby.

I've been to this restaurant many times.nFood n service is excellent.nTheir roast pork is superb - must try!nLove their steam fish n clamsnThey serve complimentary soup before your order, n surprisingly, the soup is awesome.

I've been wanting to try this Macau/Cantonese restaurant for a long time and when I finally did, it didn't disappoint. It pays to pre-order the Duck, which has more skin than meat pieces. There are options for the second course. The roast pork was really tasty too. Good size dishes, but not huge. Unfortunately the Tofu Fa was sold out. Excellent service and food came out quickly

It's a decent local Chinese restaurant. Although the lemon fish is mediocre, other dishes finennGreat Chinese food, the special order roast pork was one of the tastiest in Auckland.

Food is good and portion is big. Highly recommend their crispy roast pork and honey fillet pork. We usually had takeaway as bookings is required and the restaurant is small.

Directions to Wynn Lei Chinese Restaurant with public transportation

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