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Reviews, get directions and contact details for Levee Food Co

Levee Food Co

Story

The restaurant is located in hub of Launceston’s Seaport, a popular Launceston restaurant precinct. Nestled in the heart of the marina and right on the boardwalk, it portrays a stunning picture when looking through the boats masts and rigging and up into the surrounding Launceston suburbs and onto the Tamar river. Every table has a marina view! A casual feeling restaurant with both inside and outside dinning with a modern Australian style menu, pasta, pizza, seafood, Tasmanian beef and award winning gelato.

Address: 27 Seaport Blvd, Launceston TAS 7250, Australia
Phone: (03) 6334 7011
moc.dnopgib@beweevel
State: Tasmania
Zip Code: 7250


Opening Hours

Monday: 10:30 AM – 8:30 PM
Tuesday: 10:30 AM – 8:30 PM
Wednesday: 10:30 AM – 8:30 PM
Thursday: 10:30 AM – 8:30 PM
Friday: 10:30 AM – 9:00 PM
Saturday: 10:30 AM – 9:00 PM
Sunday: 10:30 AM – 9:00 PM


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Reviews
This is the first time at this restaurant and I’m blown away by the food and service. I struggle to find a good Gluten Free pizza base and this is honestly the best I have ever tasted. A light but crispy pizza base that holds its own under the weight of the toppings which were ham, pineapple and onion. I love it so much we’re booking for dinner again tomorrow night. The Sticky Date Pudding was also fantastic and made a great finish to a great evening. Would recommend to anyone, and we will be back again.n******* We came back for a second time on the Sunday night, I had the pizza again which was just as awesome as last night, but my husband had the Crumbed Scallops with chips and salad and he thought they were as good as he’s ever had. I thought I would try the Jaffa Cheesecake. I was not disappointed, tasted so good and topped off with cream and ice cream. A perfect end to our weekend away, can’t wait until the next time we’re in Launceston.
Spent our final lunch here on my birthday visit to Launceston. Great location. Very good food and drink selections. Young, yet enthusiastic and attentive staff. One or two minor glitches with my orders but it didn't deter too much from the overall experience. Highly recommend.
Lovely menu at Levee, I thoroughly enjoyed my peri peri chicken and prawn pizza, perfect size to take a few slices home. Fresh beautiful ingredients. Service was friendly and prompt. Enjoyed a lovely scoop of icecream after dinner which was the perfect way to finish our night. They also have booth seating which is perfect for a bit of privacy and a nice and cosy atmosphere. Will definitely be back again soon. Thank you Levee Food Co
Fantastic location, service, and food were amazing. I had the curried seafood. It was the best I have ever had. The fish and chips are huge, oysters killpatrick was big and juicy
Venue: Alfresco is in front of the jetty with a bridge over a river. An opposite entrance has some free carparks. Spacious. Cozy atmosphere. Decorated as a seaport. Causal setting. Bright and clean. Background Music. --- 7.7/10nService: friendly staff with smiles. Very welcoming. Tap water was provided when seated. Attentive. Served very fast. --- 7.7/10nFood: Fusion cuisine. Good presentation. Good portion of mains. Reasonable prices.n- Smoked Salmon & Scallops Risotto, $39: There were 5 mini scallops and a good portion of Tasmania smoked salmon. Creamy sauce. Rice was cooked well --- 7.5/10n- Calamari Salad, $36: big pieces of Calamari were very crispy but not rubbery. --- 7.6/10nWe came next night:n- Oysters, $30/6pcs: 3 dressing choices. We picked Ginger spring onion with Ponzu sauce. Oyster were fresh , but some had sands. No flavor of ponzu. --- 6.7/10n- Amok Curry Seafood, $39: served with rice. Good portions of Tassie Scallops, Prawns, white fish, Salmon. Non spicy curry sauce. --- 7.3/10n- Sticky Tasmania Salmon, $38: large portion of salmon was cooked well. Potatoes and asparagus were good as well. --- 7.3/10n2 Scoop in cup, $9: There are about 12 flavors of a local brand displayed at the front desk. I picked Chocolate Hazelnut Gelato and Raspberry Sorbet. The scoops weren't very big. Chocolate scoop was smaller. Texture and taste were good.--- 7/10nCrème Brulee, $15: served with a large, crispy, and thick biscuit. The top was thick and crisp, but slightly burnt. The crème brulee body wasn't very rich but silky. A lot of vanilla seeds in it. --- 7/10
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