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Teppanyaki Bar

  1. Cleveland
  2. Cleveland Cafe

Reviews, get directions and contact details for Teppanyaki Bar

Teppanyaki Bar

About

Teppanyaki is a style of Japanese cuisine that uses an iron griddle to cook food.Fully licensed restaurant

Address: 152-166 Shore St W, Cleveland QLD 4163, Australia
Phone: (07) 3488 0768
State: Queensland
City: Cleveland
Zip Code: 4163


Opening Hours

Monday: Closed
Tuesday: 5:30 – 9:30 PM
Wednesday: 5:30 – 9:30 PM
Thursday: 5:30 – 9:30 PM
Friday: 5:30 – 9:30 PM
Saturday: 11:30 AM – 2:00 PM, 5:30 – 10:00 PM
Sunday: 11:30 AM – 2:00 PM, 5:30 – 9:00 PM

Update Info

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Reviews
Enjoyed an early Christmas catch up with family. Great atmosphere. Went for the lunch time special and was not disappointed. Great chef ‍ food devine. We'll be back again and again
Been sitting for 1 and a half hours waiting with children as they cook the next table who came in 45mins- an hour after us!nnThe chefs are entertaining! Food is quite tastey! The miso soup came out just before ice cream though!nnJust a shame about the Shocking servicennThe worst dining experience ever
Redland Bayside News Food Review: Teppanyaki BarnI RECENTLY visited Teppanyaki Bar at Raby Bay Harbour for the first time, and I can confidently say it won’t be my last.nFrom the moment I walked in, the ambiance was warm, welcoming, and full of energy.nAs a fully licensed restaurant, Teppanyaki Bar brings a unique and entertaining dining experience to Cleveland, combining the best of Japanese cuisine with a performance right in front of you.nThe highlight of the meal was, without a doubt, the chef and the food.nEvery dish was cooked to perfection on the steel grill right in front of us, allowing me to see the skill and precision of the chef at work.nThe lobster was an absolute standout — incredibly tender and flavourful, it had a delicate crisp on the outside while remaining perfectly moist inside.nIf you’re a fan of seafood, this dish is a must-try.nWhile the lobster was a personal favourite, the eye fillet was equally delicious.nGrilled to perfection, it was tender and juicy, seasoned just right without being overpowering.nThe combination of flavours in each dish was enhanced by the open kitchen concept, where you can ask the chef to adjust your meal to your liking.nThis makes the whole dining experience feel very personalised.nTeppanyaki isn’t just about eating; it’s about the show.nWatching the chef work his magic with knives and spatulas while engaging with the diners makes the meal feel like an event.nThere’s something about the playful moments — like when the chefs toss rice into someone’s lap on purpose, of course — that makes it feel like more than just a meal, but an unforgettable experience.nThe interaction between the chefs and the guests adds a sense of camaraderie, and it’s clear that the restaurant’s regular customers return not only for the food but also for the entertainment.nThe staff at Teppanyaki Bar was top-notch.nFriendly, attentive, and knowledgeable, they made sure my experience was seamless from start to finish.nIt’s clear they take pride in their work, from the service to the presentation of each dish.nDavid Tan, the owner, was an absolute delight to speak with.nHis passion for Teppanyaki and dedication to creating a community-focused restaurant made the experience even more special.nIt’s no surprise that Teppanyaki Bar has so many loyal customers who return time and time again.nWhether you’re a first-time visitor or a regular, it’s easy to see why this place has been a favourite in the Cleveland area for over 20 years.nIf you’re looking for a fun night out with family or friends, Teppanyaki Bar is the perfect spot.nI highly recommend it, especially if you’re a fan of fresh seafood, tender meats, and a meal that’s as entertaining as it is delicious.
1st time visitor and it didn't disappoint.nnFood was delish, highly recommend the snapper, this was even nicer than the chicken.nnChefs were very entertaining and the whole family loved it especially when the rice went over someone.nnService was very good on our table however I'm glad we came when it opened and booked a table as there were other tables who came in after use who were waiting at least 30 mins before a chef went to their table.
Discovered this place my niece for her birthday celebration . Good Jap food. Fun and friendly service. Will come back for more
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