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Shamrock Hotel Echuca

  1. Echuca
  2. Echuca-Moama Restaurant
  3. Echuca-Moama Bar
  4. Echuca-Moama African Restaurant

Reviews, get directions and contact details for Shamrock Hotel Echuca

Shamrock Hotel Echuca

About

Beer garden Tiki bar // Craft brews // Cocktails
Gigs all weekend // Home of 101 Parmas
∆ ~ C O M E . E N J O Y ~ ∆

Story

Situated in the historic port precinct, the Shamrock Hotel Echuca is an iconic landmark. Located right in the heart of town the Shamrock Hotel Echuca was built in 1864 to service the massive riverboat trade and continues to be one of Echuca’s favourite pubs.

Address: 579 High St, Echuca VIC 3564, Australia
Phone: (03) 5482 1036
ua.moc.letohkcormahs@ofni
State: Victoria
City: Echuca
Zip Code: 3564


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Reviews
Had an awesome experience at the Shamrock Hotel, Echuca. They’ve got 101 different parmi options. Whether you’re a traditional parmi lover or keen to try something a bit different, there’s something for everyone. Big shoutout to Bailey for the top-tier service. Friendly, attentive, and just an all-round legend who made the experience even better. If you’re in Echuca and love great pub food, solid vibes, and next-level parmis, the Shamrock is a must-visit.
Came for a lovely getaway as a couple from Melbourne from 2nd till 5th Feb and loved the Atmosphere and food so much that we dined here 3 times and also had to try 1 of their 101 chicken parma's , yummo !nStaff are very friendly and welcoming and we sat in the lovely courtyard outside , underneath the grapevines , which was cosy and just us. The weather later heated up , so we then dined inside under the air-conditioning ..ahhh . What an Awesome place ..thanks to the Lovely Staff for a Great Experience ..nCant wait to come back again . !!
Evening drinks in beer garden with live entertainment. Sat around the side with charming lighting among the overhead vine. Good atmosphere. We had 3 quiet dogs with us.
Ate here twice in a week. One time mid week and another on peak time. Meal preparation and appearance looks great. Flavour and taste would be mutton dressed as lamb. Thought I'd do the right thing and address the manager Richard about my concerns as if I was the owner I'd want to fix a problem first hand than see it later on a google review.nRichards interest seemed not interest and the best answer was he would speak too the kitchen. He is not interest in the best interest of this business. Great location and staff. Alot of improvements needed.
Had the Scillian parmi and was really nice, it did come out within about 5 mins after ordering which had me questioning the freshness. The middle was a little less than warm which suggested it was pre cooked.nStill nice though, good pub with good atmosphere
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