A unique flavor in Townsville. The combination of fresh and zesty flavors of herbs and spices in Lao cuisine meets the sweet and sour flavors of Thailand
The first Lao and Thai Restaurant in Townsville. Blending the fresh, zesty flavors of Laos with the classic sweet and sour flavors of Thailand.
Contemporary regional food from our country of origin, Laos, a small country which shares its borders with Cambodia, Vietnam, Thailand, China and Myanmar.
Tribal people have traded and shared food ideas across this region for many generations. The key factor is the bountiful fresh harvest of herbs, spices, and food grown locally.
Our family have roots back to being market gardeners caring about our daily food and preparing it with love.
Sourcing our food is our main interest, finding people in our community to provide us with their produce giving us fresh ingredients daily.
Our menu is a contemporary fusion of regional food honoring our Lao culture.
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