The Greek on Halifax

Reviews, get directions and contact details for The Greek on Halifax

About

Traditional Greek food with a modern twist, The Greek on Halifax has been voted Australia's Favourite Greek Restaurant on a number of occasions.

Story

The Greek on Halifax is acclaimed Australia-wide for our seasonal menu of creative and contemporary Mediterranean cuisine.

A family-run business, our chefs draw inspiration from recipes handed down over generations, and then source the best local produce to create our delectable dishes.

With exceptional food, wine & service, The Greek has attracted a loyal clientele who love the warm ambience, enviable locale & relaxed dining experience on offer.
Open seven days from breakfast, lunch and dinner, The Greek has garnered many favourable reviews and awards in its ten years of operation, making it a popular choice for local, interstate and international diners.

With delicious coffee, desserts, fine wine and alfresco dining available, The Greek has become one of Adelaide’s most popular eateries at any time of the day.

Your host Mary invites you to join her and experience her unique slant on traditional Greek fare, in a modern café atmosphere.

"Traditional greek food with a modern twist on Halifax St, Adelaide"

Address: 75-79 Halifax St #75 , Adelaide 5000, SA, AU

Phone: (08) 8223 3336

ua.moc.keergeht@ofni

State: SA

City: Adelaide

Zip Code: 5000

Opening Hours

Monday: 08:00-11:00
Monday: 12:00-15:00
Monday: 18:00-22:00
Tuesday: 08:00-11:00
Tuesday: 12:00-15:00
Tuesday: 18:00-22:00
Wednesday: 08:00-11:00

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Reviews

This place is great! Atmosphere is amazing not too loud with great vibe and the staff are also really friendly. They know what they’re doing and what they’re talking about, and you can tell making the customers happy is their main priority. Food is to die for, many Greek classics and some of the best seafood in the city, and for their prices it’s 100% worth it.

Excellent, highly recommended. The Seafood platter was wonderful, Morton Bay Bugs, Octopus, Prawns and part of the Calamari were grilled. Amazing piece of Snapper, so succulent. Dayley was the perfect host. Busy night, it was Valentines day and Greek on Halifax still shone brightly. Thank you so much for a special meal. xx

Loved this, took my kids there for early fathers day dinner, service is excellent, great workers here. Then the food, so tasty and fresh. Great sizes, we left really full and really satisfied. Will be a regular of mine for sure.

I've never had meat that was this good. Everything was absolutely beautiful. From the atmosphere to the service to the food. Started off with the Mastiha and Tonic which was so refreshing. Then had the Dolmathes which was the best I've had in Adelaide followed by the Colossus - a mixed platter of meatballs, skewers, Greek sausage, yiros and souvlaki which was out of this world. Finished it with an orange cake soaked in a sweet and delicious syrup. Will definitely be coming back here.

The food was actually really great in my experience. My partner couldn't say the same for the dish he ordered, but we definitely loved everything else. We ordered the calamari and chips to share, a chicken yiros for me and the lamb cutlets for him. It took a while to actually get service when the restaurant wasn't full yet, which was disappointing. I'm not sure how you can stare and try to wave down a waitresses and she just walk by to talk to another waitress without any acknowledgement. Luckily it was swiftly followed up by someone else who noticed, and the food made up for it all.

Such a festive environment, staff and food.  Seafood was amazing, perfectly cooked with care taken on each type.  Lamb was juicy, pink and beautifully seasoned.  Chips, and zucchini croquettes fried/baked were wonderful accompliments.  Such an amazing night.  Easy to find, easy to park, great value and clean bathrooms. Thank you Popped back in for a late spring lunch. Menu was perfect, staff were beautiful and taste was authentic.  Love it.

After hearing good things we went to The Greek on Halifax for my birthday the other night. We were welcomed and seated straight away with a bottle of water and were quite happy at that point. We perused the menu and deliberated on what we were going to choose for our meals. We then waited a considerable time and had to gain a waiters attention for service. It was quite early, 5:40pm and they were busy laying tables so a little grace was given. We ordered our meals and were convinced to also take a Greek salad to break up the meal which we obliged. The entrees came out within 5 minutes of ordering but were quite underwhelming considering their price as well as not being overly warm. Once finished the table was cleared and shortly after our mains were also brought out. I let the waiter know that my cutlery was also taken and he came back with a fork. Which by itself made it quite hard to eat my seafood and rice dish. In saying this the waiter was quite nice and obliging but to bring out just a fork when I told him my cutlery was taken, please. Anyway, I had the seafood mains and my wife had the Colossus. Both these dishes although nice, were also quite underwhelming considering the price. The colossus had salad on it and we were a little annoyed as we were persuaded to buy an extra salad for $18 which was basically some cucumber, tomato and a slice of feta. After finishing we were ready to leave but were then presented with the desert menu which I recommend in future be given at the start to help people decide on their order. We had a look but due to our luke warm mood we declined. Overall we left full but unsatisfied. Maybe this was due to all the good reviews and high expectations. We went to a cocktail bar up the road for a couple of drinks which ended up making the night finish on a positive.

Really nice ambience. Love the traditional Greek touches to the decor. Prompt service. We decided to order several dishes and share the lot. My favourite was the zucchini croquettes. Yia Yia’s chips taste good! Everything was delicious. Will try different dishes next time we go. Spacious restaurant with indoor and outdoor seating. Clean toilet facilities.

Called in for lunch today our first time. What can I say but absolutely amazing food and staff. I had the open yiros was so tender and plenty of it. We started with KopanistiRoasted capsicum, mild chili and feta served with pita the wife had SPANAKOPITESTraditional spinach pie with cheese & herbs, enveloped in a crispy file pastry she didn’t share any but said it was amazing. For desert we had LOUKOUMATHES SERVES 2 Hot honey puffs, drizzled with honey and dusted with cinnamon. Unbelievable so good .The girl that served us was so friendly I wish I got her name, she’s a credit to the business. Definitely be back

Packed full , must be a good sign !!! A bit too salty for our taste especially the meat platter.

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