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Reviews, get directions and contact details for Pedro's House of Lamb

Pedro's House of Lamb
Address: 47 Gorge Rd, Queenstown 9300, New Zealand
Phone: 0800 695 262
State: Otago
City: Queenstown
Zip Code: 9300


Opening Hours

Monday: 12:00 – 8:30 PM
Tuesday: 12:00 – 8:30 PM
Wednesday: 12:00 – 8:30 PM
Thursday: 12:00 – 8:30 PM
Friday: 12:00 – 8:30 PM
Saturday: 12:00 – 8:30 PM
Sunday: 12:00 – 8:30 PM


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Reviews
We had the most amazing experience at Pedro’s Café! Hands down, the juicy halal lamb shoulder was the absolute highlight of our trip. For just $75, my husband and I shared a massive, flavorful, fall-off-the-bone lamb shoulder that was perfectly cooked and seasoned to perfection.nThe portion was extremely generous, easily enough for two very hungry people, and even three could share it comfortably. Every bite was tender, juicy, and full of rich, smoky flavour. I added an extra baguette for $3.nWe genuinely felt like we got amazing value for money. If you’re looking for a hearty, halal-friendly meal in town, this is it. Don’t miss it. Pedro’s Cafe nailed it!
Had this in Christchurch 9-10 years ago and was super stoked to find out they’d opened in Queenstown when I visited this lovely locale. Still tastes as great as the first time.nnJuicy, fall-off-the-bone lamb shoulder. Fascinating flavour. Potatoes and coleslaw go so well together. Huge portion could feed 2 for 2 meals.nnDefinitely much pricier now. But still worth it. Craving satisfied a decade later haha. Thanks guys!
Have been eating at Fredo’s for more than 15 years. Steel taste the same and delicious. Fully recommended! You won’t find any of that lamb shoulder like this. Out of this world.
I like how the lamb shoulder is so juicy and tender. Since I cannot finish all of them in one go, I heated up and brought to picnic the second day. The meat still stayed tender, amazing.nnp.s. there is a place to park temporarily, therefore very convenient to pick up by cars.
Take out luxury, New Zealand, fall off the bone, local Lamb. We ordered around 2 pm for a scheduled pickup at 7 pm. Pedro had it ready for us. Beautifully packaged in their signature box with disposable silverware and napkins. We took it to the park and dined quietly with the birds as the waves lapped at the lake shore for ambiance.nWe got the lamb shoulder with potatoes for two, 2 of the coleslaw and bread. The portion sizes were perfect. The colors were beautiful. The vegetables in the coleslaw were cut up and layered beautifully. I could go there just for that coleslaw alone. It was so good. I love the roasted red peppers on top and the sliced almonds. The lamb was out of this world. The potatoes were cut into rounds and cooked to the perfect texture. The sauce was so savory you just knew you were eating the best quality meat. We had a little leftover for a midnight snack.nThis meal is exactly what the doctor ordered. After driving through New Zealand and seeing all the lambs and all the cows, it was awesome to enjoy lamb from Pedro‘s house of lamb! Go try this place out.
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