Woodfire Oven. Pizza. Modern Italian everything else. Negroni. Bees. Spit roasting. Other cool stuff...and you can hire us for your events too!
Ladro is famous for making great authentic pizza in the wood-fire oven, using the finest ingredients from artisan producers and the best Italy has to offer. But the rest of Ladro's menu focuses on modern Italian dishes, sometimes with a local twist. Being a sustainable restaurant means Ladro recycles 100% of organic waste in compost + keep hives on their roof to make honey. Breakfast, lunch and dinner you can drop by for a drink, a snack or feast! Bookings welcome....oh, and we also have a 24 hr license for 200 guests in Prahran, so we do a great event as well!
BYO $5 for Charity on Monday nights and it is all donated to Vinnies Vannies Mobile Soup Van to feed homeless people.
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