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Reviews, get directions and contact details for Konakara

Konakara

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Japanese restaurant

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KONAKARA Sydney, located on Fitzroy St in Surry Hills, Authentic and cozy Japanese restaurant runs by two chefs.

Address: 96 Fitzroy St , Surry Hills 2010, NSW, AU
Phone: (02) 9360 6753
State: NSW
City: Surry Hills
Zip Code: 2010


Opening Hours

Monday: 12:00-14:30
Monday: 18:00-22:00
Tuesday: 12:00-14:30
Tuesday: 18:00-22:00
Wednesday: 12:00-14:30
Wednesday: 18:00-22:00
Thursday: 12:00-14:30


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Reviews
Strongly recommended salmon tartar don,the sauce is great, the combination of salmon and egg is amazing!! Chicken karage nan ban is nice, crispy outside and moisture in the inside, I like the sauce. It’s the first time I tried eel tempura, definitely a new experience and a new way to enjoy eel. Eel don, salmon carpaccio and Fried oyster, compared to other dishes, are not too outstanding. They are good but not too special. Steam pipis is light and not too fishy which is good for me, but there are still sands in the pipis. Dessert:matcha mochi. Mochi is hot and sticky, eat together with the ice cream is nice and the fruits are fresh. I am not a duck person, so duck loin is definitely not my thing. The meat is still rare, so the smell of the duck is strong but the texture is nice. If you like duck, you might enjoy it. This is a shop I would come back in the future.
Unlike many of the fusion restaurants sprouting out in recent years, Konakara remains as one of the authentic Japanese restaurant hidden away in Surry Hills. It is small but cosy, and run by Japanese family serving classic Japanese comfort food. We enjoyed our dinner and service was friendly and attentive. Highlights were grilled crispy skin chicken, chawanmushi and toro nigiri sushi bluefin tuna. Highly recommended and will definitely be back again.
Really nice izakaya place with unique Japanese dishes that taste very authentic. Ingredients used are also very fresh and their wagyu is very tender. The wagyu and uni was definitely worth the price with a generous piece of wagyu that melts in your mouth, topped with a rich portion of uni. Sukiyaki, agedashi tofu and fried oysters were all amazing. Love this place!
One of the best family feel Japanese Izakaya restaurant in Sydney. Both taste as well as the presentation are great. Moreover, this is the only japanese Izakaya in Sydney that makes me truely feel the passion, love and craftman spirits that the owner putting into every single dish. It is truely an amazing authentic experience. Will come back for sure.
I use to come here for lunch when they do the lunch service. Their lunch menu was good! Hearty, authentic Classic Japanese dishes like ramen, Udon, Donburi & Bento Box that is satisfying. Hope they open up again for lunch soon.
It is definitely very authentic Japanese restaurant, you can tell that family who works here is passionate and kind. Restaurant is very small, but has calm and welcoming interior. I especially enjoyed their prawn tempura and clams, however sashimi plate was lacking quality cuts and seemed overpriced. Still worth coming as all the sauces and dishes were made from scratch.
Cozy restaurant. One of the rare and authentic Japanese restaurants in Sydney that’s actually run by Japanese chef, owner and staff. Fresh delicious food and friendly service!
One of my favorite Japanese restaurant in Sydney! There is no other place like here. Authentic Japanese food made by Japanese experienced chefs. They know tasty food and so do I! Highly recommend.
Family oriented Japanese restaurant. Operated only by 4 people, 2 in the kitchen and 1 wait staff, and 1 kitchen hand. The food is very delicious, simple, humble and down to earth. Very Japanese in a way. Even though it it looks like it short of people, the food arrive relatively fast
Very authentic. It seems like every table ordered the steamed pipi and eggplant lol. Yummy food. Good place for a chilled dinner.
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