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Reviews, get directions and contact details for Bavarian Grill Haus

Bavarian Grill Haus

About

Restaurant & Craft Brewery
Wedding Chapel
Wedding Receptions
Functions

Story

From the moment you enter the driveway, you will appreciate that this is one of the most charming Attraction on Mt Tamborine. The Bavarian Beer Cafe - Restaurant and Craft Brewery, Wedding Chapel - Adding to Tourism Attractions in Mt. Tamborine & Gold Coast for Australian and international tourists.

Address: 160 Main Western Rd, Tamborine Mountain QLD 4272, Australia
Phone: (07) 5545 0989
ua.moc.suahllirgnairavab@ofni
State: Queensland
City: Tamborine Mountain
Zip Code: 4272


Opening Hours

Monday: 11:00 AM – 4:00 PM
Tuesday: 11:00 AM – 4:00 PM
Wednesday: 11:00 AM – 4:00 PM
Thursday: 11:00 AM – 4:00 PM
Friday: 11:00 AM – 4:00 PM
Saturday: 10:30 AM – 8:00 PM
Sunday: 10:30 AM – 5:00 PM


related searches: bavarian grill haus menu, mt tamborine german village, mt tamborine restaurants, mount tamborine restaurants, the polish place, german restaurant gold coast, bavarian haus restaurant, st bernards hotel
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Reviews
A really pretty restaurant but too bad the Brewery is closed due to the pandemic. We had their home draft beer which tasted pretty good in my opinion as it was fresh from a new keg with lots of bubbles. I would love to try out their lunch menu but the place is only open from 11-4pm. It is manned by a pretty, friendly and helpful girl and a little kitty named Punni. The location is just across the street from Rotary lookout.
The Location of Bavaria is really Pleasing and the Hospitality was Good and Fine.The Brewers we had only two choice. Enjoyed,it was Cool and Chill with Organic Touch.Beer With Jug Joy of the Time.
I'll start with the good - the schnitzel was very nice, a little light on the crumb but juicy and delicious. Mash and sauerkraut were good too. TLDR; -1 for kids prices being out of this world stupid for what is served -1 really poor pork knuckle, dry and just not nice at all -1 Beer was flat.. I mean flat Dunkel in bavaria would likely get you shutdown!!! -0 Service staff really need some training but its a sign of the times - normally would take 1 off for that but its tough. I know restaurants are doing it tough with Covid 19 and subsequently with getting staff in some of the more "remote areas". But I must say I am very disappointed to say the least - Kids meals are stupidly overpriced for sausage and chips.. I mean $17? If it came with a drink and maybe a small dessert.. Now I love my bavarian food and I have been all over Bavaria and tasted some of the best in the region. The place claims to have the best pork knuckle in Australia.. Well Ive had about 10 in Australia and this was probably the worst, really disappointed rather than having juicy "pulled" pork on the bone it was more like a dry chunk of ham on the bone.. Then the beers, i understand that selection may be tough but for a Bavarian grill house to serve a "beer" that didnt even bubble? really? And finally the wait staff, again I am sure Covid and lack of selection is to blame but they were all very young and clearly inexperienced. I know the struggles are real so won't take away points for that; but really they need training in all aspects from waiting the table to bringing plates, cutlery and finally taking away when meal finished. I recall eating here many moons ago and it was excellent.
Food was incredible, restaurant was odd in a good quirky way. We shared a Bavarian Platter between two of us and it was just like eating great food in Europe. Only 2 available beers, both genuine German. A little pricey but If you’re Hungary and want a meaty dinner this is the place for you!
We had the ribs and sausages. Sausages were amazing and ribs were pretty nice too. The mashed potato was a bit dry and today they only had one beer on tap to choose - lucky it was a nice beer. Options of side dishes are a bit limited. Our server was a young lady who was very friendly, attentive and happy to share tips on local spots to visit while in town. Nice quirky spot.
Great place. The staff were nice and friendly, the food was great and the atmosphere was good too. You must stop and come here.
We came here for our 25th wedding anniversary and it did not disappoint. Right from our calling to book a table, being welcomed when we arrived, the staff were friendly and looked after us well. The waitress in particular was genuinely friendly. Knowing it was our anniversary she set a table in a prim location for us to really enjoy the ambiance, and took multiple pictures for us. When the beer came it was full bodied and lovely. We ordered the platter for two which was cooked to perfection. The crackling was crunchy yet the meat moist. The chef even made the simple potato taste like something next level. The meal was so large we had to ask for a takeaway container! It honestly was one of the most exquisite meals we have ever had. The only complaint we have is COVID made this amazing establishment shut down the commercial brewing side. Oh well. This just means that we have to come back for their German hospitality.
Great good, good price and good quantity, friendly staff. Beautifully set up, quaint German style. Odd Xmas decorations. Wonderful seating overlooking a pond. Would return and recommend.
Average service, food was ok, just very disappointed about their honesty. Our bill got over charged with large plater, they insisted it was large for 4.Recommended dishesChicken Schnitzel
Horrible food !!! We ordered the $190 platter, the pork meat was foul smelling, dry nearly choked on it. Most of the meat was horrible, the only reasonable one was the schnitzel. It came out so fast so was probably just zapped in the microwave. I felt like running out the front and warning all the other poor unsuspecting dinners not to go in. I really wish I had read the reviews first. I don’t even think Gordon Ramsey could save this place. We were laughing amongst ourselves about how bad it was. Would without a doubt be the worst meal I’ve ever had. The beer tasted green and was very cloudy. Nice atmosphere, but wouldn’t recommend the food.
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