Yu Jung Korean BBQ Restaurant

There are variety of meat available here. Only the chicken was marinated. The beef are tender and nice. There should be more choices of food. There was no ventilation or exhaust fan or duct/pipe like some other Korean BBQ restaurants, so there was a strong smell in the room. The lighting was kind of dark. Also the non stick BBQ mat is something we never saw before. Ideally I would say the meat should be cook on a metal surface. The chopsticks are made of melamine rather than metal which should be safer to use with high temperature.

TypicL Korean bbq price increased from $30 to $35, and gas was replaced by infrared which was a bit slower for a start. Limited choices and it has been reflected in the price

It was a nice place. Clean, nice setup. Food was delicious and a huge variety. $35 pp. parking was good. Owners were nice and accommodating. Just remember, You’ll have to pay for your leftovers, so don’t take more than you can handle. Would recommend

For a buffet of $35.00 good enough please visit this Korean bbq in Dominion Road.

A buffet style Korean Restaurant. Good value for money as you can eat so many variety of Korean dishes.

My fav pork belly tasted like old pork that they just left in the fridge for years, and there were no dessert options, but the price was lower than other Korean bbq, so it earnt it one extra star, but the food just aint it.

First time at a Korean BBQ restaurant, we weren’t too sure what to do, a bit more assistance would have been nice. Good variety but would like to see fresh meat not frozen.

Best Korean BBQ Buffet I've been to so far. Good meat and seafood selection and quality. Great selection of drinks, excellent customer service from staff, very friendly and attentive. Enjoyed the music, the only critique I could give is that there was little to no ventilation so there was alot of smoke in the air and the seating arrangement made it difficult to get around. I loved the kimchi, very fresh.

First time here and it was such a good experience! There is some cooked and some raw, so you can eat while you cook which is fun. The guys that run the place are really cool as you can see!

Great place, easy to find a park, good price and meat quality is good, owner do try their best to satisfy customerRecommended dishes