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Two Little Fish

  2. Nelson Meal Takeaway
  3. Nelson Restaurant

Reviews, get directions and contact details for Two Little Fish

Two Little Fish

About

Seriously good fish and chips and gourmet burgers

Address: 227 Nayland Rd, Stoke, Nelson 7011, New Zealand
Phone: 03-547 3343
State: Nelson
Zip Code: 7011


Opening Hours

Monday: 11:30 AM – 1:30 PM, 4:30 – 7:30 PM
Tuesday: 11:30 AM – 1:30 PM, 4:30 – 7:30 PM
Wednesday: 11:30 AM – 1:30 PM, 4:30 – 8:00 PM
Thursday: 11:30 AM – 1:30 PM, 4:30 – 8:00 PM
Friday: 11:30 AM – 1:30 PM, 4:30 – 8:00 PM
Saturday: 11:30 AM – 1:30 PM, 4:30 – 8:00 PM
Sunday: 4:30 – 7:30 PM

Update Info

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Reviews
Amazing service! Food was excellent! From the outside the place looks unassuming but go in and have your socks knocked off. Lol, Jen and Nancy were very nice and and accommodating! Crab cakes is a must have! Dine in: YesOutdoor seating: YesTakeout: Yes
Love this little place across from Misquamicut beach on Atlantic Ave in Westerly. Lots of seafood choices many fried. They serve both wine and beer. The lobster roll is excellent. Parking: Space for about four cars in front with more room in back.
The best lobster rolls ever It’s gotten really pricey lately but I think it’s still worth the quality of food you’re getting. I would say tho, staff could be a little friendlier
Super good fried scallops at this place! Fisherman's platter was definitely on point. Nothing better after a long day on the beach!
Accidently walked in before the closed sign was put outside. People were polite and cordial despite our unknown error. We thought they were open until 8pm. The food was fantastic! It deserved the exclamation point. All of the seafood was cooked perfectly. Coating was light and crispy. Fries were tasty. Service and food quality are great. Thank you!
We picked this spot after searching for seafood restaurants near me. Right by the beach which we enjoyed after our meal. We ordered the lobster rolls for two platter which saves a couple ten dollars if the sandwiches were ordered individually. Bottled beer and one serving wines are available for adults. The lobster rolls were good made the traditional way with buttered grilled New England style hot dog rolls. The clam fritters had a nice batter but miniscule if any clams at all. There is both inside and outside seating. The shocker came when we chose to sit outside in a thin outer section of the deck that had a long counter with stools, since all the front tables with umbrellas were taken, and a large male seagull swooped down and in seconds stole our two sandwiches in his beak right off our plate. Dropping them to the ground, he and another male gull ate them in less than a minute. I had just enough time, despite my state of shock, to get a photo of them before they flew off. My companion had gone inside to get another mini bottle of wine, so I alone experienced this bizarre occurrence. Thank you to the manager for replacing them free of charge. The young gal behind the register said this happened sometimes. We ate our new platter inside.
Nice and fresh. Plump meat and perfectly toasted bun. On the pricey side, but worth it.
Could I love this place any more?! First off, the food was awesome and the service was amazing. On top of all that, they are incredibly eco-conscious with all compostable disposables, have incentives for picking up beach trash, and donate money to local animal rescues! Thank you, Two Little Fish! Everyone needs to follow your inspiring example!
I made it to Two Little Fish yesterday for some seafood. It was fantastic! It's is great to see a business in these very tough times with so many cost increases stick to their values of serving top quality seafood and being very environmentally conscious with their plates, cups, flatware, etc. It was fun to catch up with Tim and Jen and see Kevin running around. We all worked together at Lenny & Joe's Fish Tale in CT during high school, college, post college, and then some!! I loved everything I had, fried scallops, clam strips, NE clam chowder, fries, tartar sauce, coleslaw...everything delicious! Coleslaw is still made from scratch, among the best I've ever had, creamy, not too vinegary, not too sweet. The fried seafood had a light breading which complements the flavor of the food not hide it. This is great quality seafood, trust me, you want to taste it! Not a hint of grease taste to it either! I strongly urge everyone to go check them out especially if you go to Misquamicut. They're right across the street from the state beach parking lot. Tim, Jen and Kevin, Congrats on the 25 years!! Keep up the great work!! I meant to take a picture myself but forgot. I hope you don't mind me stealing one of yours!
The seafood here is so good and its nice being so close to the beach. They are more expensive than other seafood places in the area due to their proximity to the beach.
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