Sydney Fish Market

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About

Australia's home of seafood. Expert advice. The widest range of the finest quality Australian seafood. Open every day of the year, including public holidays (excluding only Christmas Day).

Story

Sydney Fish Market – Australia’s Home of Seafood. Located on Blackwattle Bay in Pyrmont, Sydney. Six seafood retailers, cafes, gourmet deli, fruit & veg market, gift shop, bottle shop, bakery, sushi bar and Chinese restaurant. Sydney Fish Market is a must visit Sydney icon. Open 7 days, 7am -4pm.
The fast paced wholesale fish auction starts at 5.30am. The public can see all the action on a Behind the Scenes Tour; which are currently held every Mon, Thu and Fri (except Public Holidays and between Christmas and New Year). Bookings for these tours are essential, visit our website for more info www.sydneyfishmarket.com.au
SFM is also the home of Sydney Seafood School which offers a wide range of classes in handling and cooking seafood with some held by well-known local chefs. To make a booking call +61 2 9004 1111 between 8.30am - 5.00pm or email [email protected] weekdays.
FISHline is Sydney Fish Market's free consumer advisory service, providing advice on seafood purchasing, storage and cooking as well as information on a wide variety of seafood species. www.sydneyfishmarket.com.au and visit the FISHline tab.
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Address: Bank St Locked Bag 247 , Pyrmont 2009, NSW, AU

Phone: (02) 9004 1100

ua.moc.tekramhsifyendys@seiriuqne

State: NSW

City: Pyrmont

Zip Code: 2009

Opening Hours

Monday: 07:00-16:00
Tuesday: 07:00-16:00
Wednesday: 07:00-16:00
Thursday: 07:00-16:00
Friday: 07:00-16:00
Saturday: 07:00-17:00
Sunday: 07:00-17:00

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Reviews

Sydney Fish Market is an iconic destination for seafood lovers in Sydney, offering an impressive selection of fresh fish and seafood, as well as a range of cafes and restaurants where you can sample the catch of the day. As soon as you enter the market, you're hit with the sights and smells of the ocean, making it a true feast for the senses.  One of the best things about Sydney Fish Market is the range of seafood available. From oysters to prawns, salmon to lobster, there's something for everyone here. The quality of the seafood is exceptional, with everything being sourced fresh from local waters and expertly prepared by the skilled fishmongers. And if you're not sure what to choose, the friendly staff are always on hand to offer advice and recommendations.  In addition to the seafood, the market also offers a range of cafes and restaurants where you can enjoy a meal with a view. The waterfront location provides a stunning backdrop for a leisurely lunch or dinner, and the selection of eateries means that there's something to suit every taste and budget. Whether you're in the mood for fish and chips, sushi, or something more upscale, Sydney Fish Market has you covered. Overall, if you're a seafood lover in Sydney, a trip to Sydney Fish Market is a must.

My first time trying raw fish in any form. Instead of choosing a restaurant I chose Sydney fish market. Amazing experience. Staff at every shop was very supportive and yes they are patient. For sushi, the person from the shopas there are different shops helped me with what to try as a first timer. If you want to try raw or cooked seafood for first time with lots of variety, this is the place and then you will fall in love with this place and will come again :

I went through the reviews before going to the market and many of them were about prices and crowds. I finally visited this place on a Tuesday early morning I understand that people who live in Sydney may not be able to do this due to work/school/distance and it was a pleasant experience. There were few people and shops were just open. All facilities including toilets clean and plenty of tables to sit and enjoy your food. Regarding prices, i believe it all depends on what you actually want to eat. For example, I don't buy lobster because I don't like it. However, if you haven't tried it or you want to try it specifically here, then your bill's going to be more expensive. I only bought what I really wanted to eat as for taste and portions. So saying it is expensive or cheap is relative. Ther is a fresh fruit section by the end of the market after all the fish stalks, worth trying The chocolate strawberries!  The quality is definitely top, everything is fresh and not smelly. If you are a tourist in Sydney looking for a good, fresh meal, give this place a go!

Well, this is a fish market, so please do not expect a smell like Prada or Chanel. If you want fresh fish, maybe still alive, or any kind of seafood    then this is the place for. Dine in with a great choice or take away for a delicious meal at home. I have seen many great cities at the sea but never such a great place. Sydney Fish Market. Don't miss!

Best fresh seafood  you'll get in Sydney! We had a bit of everything, Lobster rolls, king crab legs, scallops with rice combo, a decent seafood platter for 2 and the freshest rock oysters. All very delicious! Be prepared to spend, it's not cheap but the quality is fantastic.

Always come and visit Sydney Fish Market when in town. Amazing selection of the finest fresh fish and shellfish that Australian waters can provide. Lots of the fishmongers sell prepared sushi and sashimi to eat there. So fresh and an incredible selection of all types of seafood. Parking is easy, recommend you get there early. They’re actually holding a new fish market next door, so do pay a visit to the old fish market before it moves. Highly recommended.

It's no Tsukiji, but very respectable shops in their own rights. I love the lobster, oysters, and prawn/scampi choices & I love that you can ask the shops to cook for you even more.  Make sure you go to Peter's. Had lobster tail at Nicholas' and Peter's and much prefer the one in Peter's.  There's even a decent coffee shop & deli as well.

I’ll give it 5 stars since it’s so hard to see a big market like this could please everyone but it almost did it! We went there today after first visit 5 years ago. It actually even better! The Peter’s seafood is great as usual and the food stool/cart at front sells grilled scallop and lobsters are so yummy and better than ordinary counter food there. I’m very happy about the food and ambiance there, so 5 stars for the experience today :

Always plenty of parking when we arrive for food. They've also cooked raw food that we picked fresh off the shelf. Parking costs are reasonable. It costs the same as taking public transport, so I'd rather drive. Don't feed the birds. Fried battered Soft shell crabs are $6 each Fried battered large prawns are $2 each. Ordering food fresh and having it cooked is the best way to experience what this place has to offer. The mini Tabasco bottles are nice souvenirs. Avoid food that has been sitting in the windows. Stay away from the clearance food. I will definitely go back.

A feast for the stomach and the eyes too - look how pretty the nigiri are!!! The fish markets were very popular on a Saturday morning but not many lines and we found seats outside to enjoy the water views. We got around 110 bucks worth of food between 3 which is pretty good considering the variety of fresh seafood that we enjoyed! Fav was definitely the king crab leg and scallops. Will be visiting more frequently now!!

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