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Kunyit Restaurant (Order Online)

  1. Balwyn North
  2. Balwyn Meal Takeaway

Reviews, get directions and contact details for Kunyit Restaurant (Order Online)

Address: 283 Doncaster Rd, Balwyn North VIC 3104, Australia
Phone: (03) 9816 3292
State: Victoria
City: Balwyn North
Zip Code: 3104


Opening Hours

Monday: 5:30 – 10:00 PM
Tuesday: 5:30 – 10:00 PM
Wednesday: 5:30 – 10:00 PM
Thursday: 12:00 – 2:30 PM, 5:30 – 10:00 PM
Friday: 12:00 – 2:30 PM, 5:30 – 10:00 PM
Saturday: 12:00 – 2:30 PM, 5:30 – 10:00 PM
Sunday: 5:30 – 10:00 PM

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Reviews
Really delicious meals with rich flavours and great prices! Dined here many times while visiting with family in the Balwyn North area. Their food was always delicious and portion sizes are good.nnDefinitely recommend:n• Hainanese Chicken Ricen• Traditional Kolo Meen• Pork Trotter Vinegar on Ricen• Loh Bakn• Hokkian Meen• Char Hor Funn• Singapore Hokkian CharnnStaff are very welcoming and make the dining experience really enjoyable. Will visit here anytime I am in Melbourne!
Order a quick lunch for my son and myself. Quite disappointed with the quality of the food. Chaoguidiao is basically burn rice noodle with bitter taste. As I order a pork and prawn style, there is no pork found, only two paper-thin sausage slices and tiny pork Crackles on the top. Prawns are not even clean inside.nAs this place is always promoted as good for value, I'd rather spending a few dollars more elsewhere to get a decent one.
Kolo mee is not authentic. Definitely not Sarawak famous kolo mee. Likewise a couple of orher Malaysian dishes.nFried squid tentacles is ok.
Great variety of traditional Malaysian food with some on special prices.nnOrdered their pork noodle dry version , kolomee, curry mee and chicken ricennAll of them come out in timely manner and quite flavourful too.nnDefinitely worth a visit if you are in the area.
We ordered Deluxe Pork Noodle, Offal Pork Noodle Dry, fried calamari, Yong Zhou fried rice, Pork congee, Sarawak kolo mee and Sarawak Laksa. The dishes were delicious and flavourful. Highly recommend the pork noodle, Sarawak Laksa and kolo mee as the cooking style is authentic. The yong Zhou fried rice has a wonderful “wok hei”a Malaysian way of saying… fantastic stir fry skillnThe taste brought us back to Malaysia and we must compliment the chef. nWould definitely come back when we visit Melbourne. Ribuan terima kasih!
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