Flour & Chocolate Patisserie

Reviews, get directions and contact details for Flour & Chocolate Patisserie

Address: 4/621 Wynnum Rd, Morningside QLD 4170, Australia

Phone: (07) 3161 6246

Website

State: Queensland

City: Morningside

Zip Code: 4170

Opening Hours

Monday: Closed
Tuesday: 6:30 AM – 2:00 PM
Wednesday: 6:30 AM – 2:00 PM
Thursday: 6:30 AM – 2:00 PM
Friday: 6:30 AM – 2:00 PM
Saturday: 6:30 AM – 2:00 PM
Sunday: 7:00 AM – 1:00 PM

Update Info

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Reviews

Wow   is the word when you enter this patisserie It’s like entering a cake, patisserie fantasy world .  I ordered the hazelnut cake gluten-free for my son.  My son have asked me to drive all this way for this. I can see why. I ordered the mushroom   croissant.  It was delicious  and  very delighted in every bite. Huge eating area and nicely presented outside the bakery. Parking just right in front of bakery. My ideal patisserie.

We buy all our birthday cakes from here and never disappoints. Flour & Chocolate have the best ever cakes. Always made well and decorated beautifully. Staff are always helpful and lovely. The butter cake with lemon injection is amazinggggg!! Thank you guys!!

Flour & Chocolate excels in creating mouth-watering desserts that cater to both classic and adventurous palates. Their brownies and blondies are crafted to perfection, with each flavor offering its own unique twist on traditional favorites. The Flourless Salted Caramel Brownie and Flourless Double Chocolate Brownie are particularly notable for their intense flavors and melt-in-your-mouth textures, while the Flourless White Chocolate & Raspberry Blondie and Original Double Chocolate Brownie with White Chips offer delightful variations that are equally satisfying. Whether you’re a fan of rich chocolate or crave the balance of sweet and tart, Flour & Chocolate has something to delight every dessert lover.

Real & best bakery available in the neighbourhood. Our family’s all time favorite treats. Cakes not too sweet and  so tasty.

Just bought I think my last croissant here, chocolate almond croissant which is wicked but has a wicked price on it AUD9.20 - choked on the price. Why so expensive? Just been to Europe where croissants start at 1 EUR and worst case 3 EUR. Something is setting here?

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Flour & Chocolate Patisserie

Reviews, get directions and contact details for Flour & Chocolate Patisserie

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