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Brumby's

  1. Calamvale
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  3. Willawong Bakery

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Brumby's
"At Brumby’s, we take pride in moulding the perfect creation born from simple ingredients. We share a passion and love for our craft like no other. We respect the history of artisan bakers that have come before us, and we honour their heritage with a fresh and creative approach.The communities we operate in demand that “homemade” means “homemade”. This is an authentic promise because this is where the real inspiration comes from. We bring raw ingredients to life, by combining them with passion and love to create authentic, honest baked goods that inspire a desire to bake more."
Address: 10 Kameruka St & Beaudesert Road, Calamvale QLD 4116, Australia
Phone: (07) 3272 2545
State: Queensland
City: Calamvale
Zip Code: 4116


Opening Hours

Monday: 6:00 AM – 7:00 PM
Tuesday: 6:00 AM – 7:00 PM
Wednesday: 6:00 AM – 7:00 PM
Thursday: 6:00 AM – 7:00 PM
Friday: 6:00 AM – 7:00 PM
Saturday: 6:00 AM – 6:00 PM
Sunday: 6:00 AM – 6:00 PM

Update Info

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Reviews
Brought a sausage roll and bacon and cheese pie, more pastry than meat in the sausage roll and the meat pie! I'm definitely sure that it's a frozen meat pie and not baked fresh at all. Won't be back again! waste of money.
7 years ago (08-03-2018)
TLDR: Their fruit loaves are good, but we rarely come here anymore because of price coupled with the eftpos minimum. After a recent makeover, for some reason they started requiring a minimum eftpos of $5 (and no longer do cash-out). A basic white loaf of bread is just shy of the minimum ($4.10 I think?) which means if you don't have cash, you have to add something to your purchase. Not so good, if you just need a sandwich loaf. Although most of the other local bakeries have similar minimums or accept cash only: a) they are cheaper without diminishing quality, and b) they are located just outside a supermarket where cash is easily available without adding to your purchase. Their fruit loafs are really tasty so I still occasionally come here for one of those, but for the everyday sandwich loaves, we now go to another bakery.
7 years ago (01-03-2018)
Since the new owner (Chinese) took over, the food has gone down the vanilla slices topping is hard as a rock. The bread is been baked a different way like the crust is floury taste, cant beat a Vietnamese baker i say and i not been prejudiced but his food has gone down hill .I think he sack all the nice pleasant staff too .Yet he tell me he is baking to Brumby formula, but i dont beleive he is. You be the judge. Karma to him
8 years ago (04-09-2017)
Great sourdough bread. Best I tasted yet in a Brumby's or Baker's Delight bakery!
8 years ago (16-09-2017)
So far everytime I've been here the customer service was great and the food even greater.
8 years ago (02-04-2017)
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