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Reviews, get directions and contact details for Ashmore Seafood & Steakhouse

Ashmore Seafood & Steakhouse
"WE ARE NOW CLOSEDThank you for all your support over the years!Ashmore Road Seafood and Steak has been family owned and operated for the past 38 years and before this, our family were the original founders of the famous Paragon Cafe in Goldburn NSW.We believe there is something special about sharing a meal out together with family and friends so we work to bring you quality food, large portions and value for money.Our main courses are served with free chips, salad and unlimited garlic bread!From our family to yours, welcome to Ashmore Road Seafood and Steak."
Address: 528 Ashmore Rd, Ashmore QLD 4214, Australia
Phone: (07) 5539 2776
State: Queensland
City: Ashmore
Zip Code: 4214


Opening Hours

Monday: 11:00 AM – 9:00 PM
Tuesday: 11:00 AM – 9:00 PM
Wednesday: 11:00 AM – 9:00 PM
Thursday: 11:00 AM – 9:00 PM
Friday: 11:00 AM – 9:00 PM
Saturday: 11:00 AM – 9:00 PM
Sunday: 11:00 AM – 9:00 PM


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Reviews
Wonderful Iconic Gold Coast Steak & Seafood Restaurant. Family Owned & Operated For Over 3 Decades !! & This Can Be Seen & Appreciated, By The Very Friendly & Extremely Efficient Service. The Menu Is Extensive & Caters For Most Tastebuds & Budgets. SO Sad, We Will Be Losing This Outstanding Establishment !! I Strongly Recommend That You Get There & Do Yourself A Favour, While You Still Can.
On the 25/12/20021 my family and I entered this restaurant to have Christmas lunch together, we left at 2:30pm with the fullest of bellies and our hearts filled with joy from the experience. What a wonderful place to spend our time with our loved ones. The food absolutely amazing and plenty of it, the staff treat you like you're part of their family from the time you walk into their home restaurant and the friendly patrons all with BIG smiles on their faces says it all. Thankyou for a most wonderful from the Price Family
Had the grilled Morton bay bugs. So good I love going to the restaurant but be aware 9 times out of 10 be prepared to take a doggie bag. The meals for one person can be big.
This place is massive! I think it is actually the largest restaurant on the GC. The atmosphere is more like that of an old family run country pub - super friendly staff, the bar area is like a mini bottle shop, the way you place your order is by ticking a box on the menu next to the thing you want and the food is generous, rustic and gets to the table quickly. This is a great place to go with a group, seafood was pretty good, the oysters are excellent, not sure about the steak as the only steak at the table was ordered "well done" for some reason I will never know! Looks great in the display though.
This place has been around for yeeeeears. Like over 30+years and is still great. You certainly do not walk out of here hungry in any sense as the plate sizes are BIG. And the quality is pretty good. Let's put it this way, name mother restaurant that survived on the Gold Coast for over 30 years. Not many. It has plenty of tables, as we found out on recent Fathers Day, when most were fill, these guys still had a table or two to.fit the 3 of.us in. You'll see by the photos attached, they are pretty good meals, with FREE GARLIC BREAD!!! Struggle to.find a place anywhere else on the GC that matches here for a great meal.
I think it’s a good restaurant, without having to wait because there are a lot of seats. Also, the portion for each dishes are big, don’t have to worry not eating enough. The staffs are very friendly. The bread is toasted well, it’s just a tiny bit salty, but still tastes good. It’s free so you can eat as many as you want! Seafood spaghetti is nice because it has a lot of seafood in there, not like some pastas not including a lot of fillings. However, the taste is not so strong, hope it can be a bit stronger. Otherwise, it’s a good dish! Salad is average. I like the fisherman’s basket the most, perfectly fried, and fresh seafood! The sauce included also tastes very good. The chips are a bit dry, but still tastes fine. Overall, good experience and I’ll visit this restaurant again. I haven’t had chance to try their steak and other seafood selections on their menu.
It wasn't as bad as some of the reviews I read the garlic bread definitely had garlic on it but I probably would not rush back in a hurry. No complaints about the staff as they were very pleasant and could not have served us better. The meals are big for sure but the prices are also big. Its got a nice family restaurant feel to it but the prices are probably too high to take the family too often. Give it a try at least once!
3.5 stars - place is very busy on a weekend night and it took a long time for a waiter to come get our order. Food portion is massive, so would recommend sharing. We got: ¤ mussels - quite chewy and sauce was a bit bland ¤ fettuccine carbonara - can't go wrong with it, very enjoyable and they give you extra cheese on the side You also get free garlic bread- although the ones we got were old or overbaked
Free garlic bread within minutes if being seated - and refilled complimentary upon request. Ordered the dozen Oysters Kilpatrick - fresh large oysters with heaps of bacon. Lucky enough to receive 2 extra oysters Fillet Mignon - big serving, but slightly undercooked to my taste, would recommend getting a sauce. Rump & Bug - massive steak, bug was cooked to perfection. Did I say free garlic bread? Quick and friendly service
Large portion good quality seafood. Been couple times with different menus. Services and staff are great but a bit outdated somehow kind of cool. Plenty of parking spots. Oh one thing I would prefer BBQ hot plate to be all grilled not deep fried. Lobster one I had was good size and delicious.
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