Onggojip Restaurant

An authentic Korean meal, prepared with quality ingredients.nUsually, just one or two people serving so can be slow, but always happy to wait as the food is so good and so well priced.nLamb Yongyang Tang is 10/10.nBeautifully spicy kimchi made with absolutely delicious cabbage served as a side dish.nThis establishment makes perhaps the best Korean food in Auckland.

I’ve been recommended to try their lamb soup, unfortunately my experience here wasn’t that great… firstly, the restaurant feels very dirty, the tables and the chairs all feel sticky, felt really uncomfortable dining in, secondly, the food was average and wasn’t great as recommended, the rice is yum but the lamb wasn’t 100% fresh, like it’s got a weird taste, not fresh lamb, soup tasted alright. Lastly, service was mehh… girl serving look like she was having a bad day and parking was very tight in the area

Ahh, I actually really like the Korean food here. I had the Lamb Broth Stew thing, really love it. The Kimchi is one of the better ones I’ve had, enough spicyness.

The lamb soup was delicious and rich with big chunks of tender lamb. Dumplings were also very good and love the fillings. Side dishes were yum but a bit spicy. The male staff were very nice and friendly:

I had a lunch with my friends there. We ordered 3 beef spicy soups. But one of the soups tastes was so bad. It seems they were heating up 3portions of soups but one was not enough so they just top it with lots of water. The taste was horrible. It was just hot water taste. They should not do that especially with someone who is not Korean. Shame on you guys.

Directions to Onggojip Restaurant with public transportation

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