1 Ton

The beef brisket is cooked so well. Texture is just right and not too soft. The flavours is very traditional. The won ton soup is also fantastic.

The prawn wanton soup had a great fresh seafood flavor and the wantons were well cooked. Service was quick and friendly. Great for late lunch when District Dining above Chatswood Station is quiet.

Awesome variety from the menu that is harder to find these days around the North. Food is always fresh and tasty, the ones and staff are always a pleasure to deal with. One of my favourite to go for lunch and with the family too.

Steamed chicken was great. Rice toppings were just okay. Reasonably priced.

Had the wonton noodle soup. It was extremely tasteless and smelt aweful. The texture of the noodles didn't seem right. However, when I told the chef he gave me salt and chilli paste. The chilly paste was very tasty. I ate the wontons with the paste as I was very hungry.

What a great bowl of noodles. The marinade the freshness of the beef brisket and tendons are one of the best in Sydney. Noodles are like as if they were fresh from Hong Kong! Must try!

Does not open at 10am as listed. Couldn’t hang around for presumably 11am open due to kid naps. Drove a long way and was so looking forward to it!! :

Tried the wonton noodle soup, was not overly impressed by the flavour. It's a pretty good wonton noodle place but nothing special. I've read good things about some of their other dishes, but it's hard to believe that they can't nail their namesake dish