The key to our success is simple: providing quality consistent food that taste great every single time.
What started as an inherited recipe of homemade basting sauces from a small town family of the Zambezia Province, has evolved into an intriguing range of Portuguese-African cuisine for all taste buds. It all started with the Portuguese settlement in Mozambique in the 1500’s where two vastly different flavours united. It is this historical fusion of flavours which inspired us to showcase our ancestral tastes.
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