Uncle Nguyen

Enjoyed a great meal at Uncle Nguyen. Food was tasty and authentic. Staff were very attentive and friendly. Definitely will be back.

This is a restaurant with very good food such as crispy skin chicken, special fried rice, grilled scallop, Vietnamese wok fried black Angus beef, papaya salad and special Pho. I have eaten at the restaurant many times with my friends and my family. The quality of the food is very good, good service and beautiful restaurant. We enjoy eating at this restaurant !

Came in for a Friday lunch special Pho. Unfortunately, the bone broth soup base was quite oily. Though the taste was there, if I had a straw I would slurp up the soup beneath that layer of oil. Would have appreciated a bit more beef too. I've had better pho elsewhere, unfortunately. However, staff was nice and food came out in a timely manner.

I have been at this restaurant for a number of times & love it. The food so yummy especially the spring rolls, Grilled beef with betel leaves & the shaking beef,..., the service is great & the price is reasonable. I will be back for sure

We had dinner here and the food was delicious, especially the prawn sambal, pancake and eggplant. Service is very good and the interior is very cosy. Highly recommended! Will definitely return again.

The lady who served us had to take all our orders, again; she didn't know what part of the menu was actually on the menu or not. I had to take a call, out the front, and the instant I did, someone came out and took my food. Was left feeling pretty hungry for the rest of the day.

One of the most popular Viet restaurants in North Sydney. The food is amazing, especially traditional pancakes from the North Vietnam, as well as the Hanoi roll. The atmosphere is really cozy, with experiences staffs.

Foods here are really exellent. The service is very good and friendly! The space inside warms and beautiful design. Recommend for you that try Grilled Beef with Bentel Leaf and Special Fried Rice.

Absolutely revolting. Do not eat here. The chicken satay skewers were completely raw. They even tried to charge us for them. The chef’s excuse for serving raw chicken was that they were busy.

It’s not really authentic Vietnamese food. The spring rolls were ~meh. But she crispy fired chicken was good.