Love steak? You’ll love the Railway Club Hotel in Port Melbourne - a hidden away gem for a great meal. www.railwayclubhotel.com.au
The Railway Club Hotel/Owens restaurant has remained one of the busiest dining rooms in Melbourne for over ten years. Its atmosphere and ambiance has stood the test of time. No pretence, just true Port Melbourne style.
You can pick your own meat from our display fridge and see it cooked to perfection at our open kitchen. With such a commanding range of cuts and sizes we never disappoint.
But it’s not just all about the steaks. We are also famous for our seafood and expansive selection of specials. Try our chef’s-own Cevapcici skinless sausages with olive tapenade, or our whole grilled 500g flounder.
Our chefs pride themselves on the quality and freshness of their selected produce. All food is made on the premises — we even make are own ice creams and desserts.
We also have an expansive wine-list, with a huge range of premium reds. Our own cellared wines and tempting reserve wine-list are perfect for any special occasion.
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