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Pinsent Hotel

  1. Wangaratta
  2. Wangaratta Food
  3. Wangaratta Restaurant
  4. Wangaratta Bar
  5. Wangaratta Diner

Reviews, get directions and contact details for Pinsent Hotel

Pinsent Hotel
Address: 20 Reid St, Wangaratta VIC 3677, Australia
Phone: (03) 5721 2183
State: Victoria
City: Wangaratta
Zip Code: 3677


Opening Hours

Monday: 9:00 AM – 11:00 PM
Tuesday: 9:00 AM – 12:00 AM
Wednesday: 9:00 AM – 12:00 AM
Thursday: 9:00 AM – 1:00 AM
Friday: 9:00 AM – 1:00 AM
Saturday: 9:00 AM – 1:00 AM
Sunday: 9:00 AM – 11:00 PM

Update Info

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Reviews
Very busy night is no excuse for terrible vegetables. They were from a frozen packet and served up looking unfit for consumption and cold.nThe other food was nice and the service was OK.nReading other reviews, I can see that the owners continually say they are going to let the chef's know about negative reviews, but nothing changes!nI am in my 40's and have been eating here since I was very little. Sad thing is, I don't want to come back now and would I recommend this place anymore.
Sensational country service with a smile.nOur wait person for the evening was Aleisha. it was so pleasant to be looked after by such a bubbly, enthusiastic,professional. Our party will definitely be re visiting the Pinsent on the way back from Melbourne
3 very poor meals, all overcooked. Salmon burnt, chicken chefs special, could not cut the chicken so hard, roast potatoes were baked and cut in half and raw, fish non existent in the strange batter yellow in colour. Chips with no potato inside fried to the extreme. Shocking Tuesday, maybe the proper chef had a day off.
Travelling through Wangaratta and stopped at this hotel for dinner.nThe customer service staff were wonderful, welcoming, knowledgeable and happy.nTwo members of our group ordered the steak and were very impressed with the quality of the meal.nI certainly would recommend this hotel to others. Thanks for a lovely experience
Drinks service was good, waitress was polite and quick to order, staff attentive to further drinks. That’s the good.nnThe bad… ordered the 300g Scotch fillet cooked rare. As the most expensive item on the menu as decent steaks usually are you would think some sort of care would be taken to ensure it is a good meal. WrongnnSteak was COLD, the plate it was served on was warmer than the actual steak. The steak was also quite chewy, not what I expect when cooked properly and served correctly. The potatoes were ok, the veg was flavourless as though it had sat for some time, warm to touch. Peppercorn sauce was flavoursome and thankfully it was warm as it made the food edible.nnHad I not been so hungry I would have sent it back.nnVery disappointed and would not recommend ordering steak.
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