Number One

It is always a really nice relaxed experience at the breakfast buffet. The staff do an amazing job and work hard to ensure everything runs smoothly - which it always does. We love to come here once every now and then as a treat even though we live in town. The quality of food is amazing and the attention given to us was kind - it’s a great testament to all the food and Bev staff here they are always pleasant in what I’m sure can be a very difficult job. From the Barge family - thank you! :

The most amazing service. I came here with my two month old baby for a special occasion dinner. The restaurant was sufficiently quiet to allow my baby to sleep through the meal and there was lots of room to push the pram around. The waitress made sure we had a table with ample room for the pram. Food of course was delicious but that doesn't need saying. We had the porterhouse steak cooked to medium rare perfection and the barramundi with crispy skin. Wish I had room for dessert. Oh well, I'll just have to come back :

Absolutely beautiful restaurant to dine. Intimate just what we were hoping for, excellent service, amazing food. Would choose again if ever back down this way

Great service and wonderful flavours with all the food. Very enjoyable.

buffet breakfast was fabulous... dinner prawn risotto was delicious but the rest was alittle disapointing. Warm Olives should be in olive oil dip, so you can dip bread & pipless. Crab slider was shameful thrown on a bed of shredded lettuce in bun which was not the standard I expect from an exclusive 5 star hotel, should've been in a soft taco shell with something that compliments seafood. Buns & lettuce are from burgers. I will eat at Hardings lounge next time.

Started off badly when they could not find our booking but this was quickly resolved by the young man on the front desk. Service was a bit slow but did improve as the night progressed. The food was sensational, the Coffin Bay oysters were the best oysters I have eaten in years. Overall a great meal & due to the quality of the food I think it is good value.

Food was not bad, but service was somewhat second rate.

We had the chicken on buckwheat risotto and barramundi and both dishes were excellent . Super fresh and tasty. Staff were also very good .

Prawn risotto, beef brisket in the small Plates menu, AMAZING! Service was great! Wish the lights were dimmer to create more of a vibe, felt a little conference like.

We done a booking for 13 people when we rung to made the booking they said that we couldn't choose from the normal menu that they will provide us with a menu from the cheff and we select from that only because we were a large number.When we arrived and we sit the menu was in front of each person and at the bottom of the menu said 2 course meal $75 or 3 course meal$90 ,on our group 2 vegeterian so for 5 vegie and dessert$75 each ,my husband had entree and dessert $75.I think that is very wrong that you can no choose what you want to eat just because we were a large number and set price; they should let you know when do the booking was done.Very dessappointed.