La Boca Bar and Grill

"Authentic Argentinean Cuisine, cooked over the wood fired Asador and Parilla. The unique flavours are a combination of locally sourced 100% grass- fed, choice Coonawarra meat which is cut and prepared the Argentinean way and slow-cooked to perfection on the Asador grill. Our menu also celebrates the southern state’s seafood while creating a culinary spectacle for meat-lovers and vegetarians alike."