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Reviews, get directions and contact details for Gallus Gallus

Gallus Gallus

About

Better KFC, Korean Fried Chicken

Story

Have you tried fried chicken with beer?
They have an awesome combination.

Address: 3/76A Archer St, Chatswood NSW 2067, Australia
Phone: (02) 9411 8766
State: New South Wales
City: Chatswood
Zip Code: 2067


Opening Hours

Monday: 5:00 PM – 12:00 AM
Tuesday: 5:00 PM – 12:00 AM
Wednesday: 5:00 PM – 12:00 AM
Thursday: 5:00 PM – 12:00 AM
Friday: 5:00 PM – 3:00 AM
Saturday: 5:00 PM – 3:00 AM
Sunday: 5:00 PM – 3:00 AM


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Reviews
Great Chicken. Highly recommend asking for extra hot - it's extra fun.
7 years ago (25-02-2018)
The most amazing Korean Fried Chicken I've ever had, this unassuming little restaurant is my go-to for any Chatswood dining experience. The staff are very friendly, and courteous to your needs. Beer on tap: Hite or VB Other alcohols: Your choice of canned beer, and limitless Soju You can order a hotpot and cook it yourself, or order some chicken, sit back and enjoy a beer while you wait. Usually they provide a side of Daikon lightly picked and a plate of cabbage salad and sauce.
8 years ago (27-01-2018)
The food is very, very good. Superb fried chicken and chilli flavoured dishes. If only the staff knew how to smile, fake or real or a mixture of both, then I'd highly recommend dining in. Or maybe smiles and a hint of cheerfulness costs extra? Just order take-away instead. Gallus, you got saved by the chicken!
8 years ago (29-08-2017)
If you are after a GOOD Korean Fried Chicken (KFC) with Korean beer (Hite) this is definitely the place to go to! and I have been going there for many years. Even better is it opens till very late over the weekend. But don't expect the setting as it's quite primitive and not air-conditioned (you can forget about going there during the heat wave days). They have been open for many years and I think this is a testament of their "KFC".
8 years ago (11-12-2017)
I loved how much effort they put into making fried chicken!! They boil to cook their chicken first and then fry the chicken!! No wonder why they tasted so good.. the only downside was that because of this, it took soooo long and with there being so many customers ordering chicken didn't help.. just wish they had more people on staff to fix this!
8 years ago (10-08-2017)
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