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Reviews, get directions and contact details for Dejeuner Restaurant

Dejeuner Restaurant

About

Finest boutique restaurant in town

Story

Manawatu Beef & Lamb Peoples
Choice Award 2012, 2013
Beef & Lamb Excellence
Award 2012, 2013
Silver Manawatu Beef Dish 2012
Best Regional Restaurant 2009
- Eating Out Good Food Awards
Experience Palmerston North’s
most outstanding boutique
restaurant.

Address: 44 The Square, Palmerston North, 4410, New Zealand
Phone: 06-952 5581
moc.liamg@ymlapfehc
State: Manawatu-Wanganui
City: Palmerston North
Zip Code: 4410


Opening Hours

Monday: Closed
Tuesday: 10:00 AM – 2:30 PM, 5:30 – 10:00 PM
Wednesday: 10:00 AM – 2:30 PM, 5:30 – 10:00 PM
Thursday: 10:00 AM – 2:30 PM, 5:30 – 10:00 PM
Friday: 10:00 AM – 2:30 PM, 5:30 – 10:00 PM
Saturday: 5:30 – 10:00 PM
Sunday: Closed


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Reviews
Everything we ordered past our expectations . It was so delicious. The bruscheta was light and flavoursome. The onion soup was surprisingly really good and big enough for two people. The fillet Mignon was a bigger than i expected and the meat was really tender. Omg the porc was on another level its a big portion of pork belly and the fat was rendered so well that the meat was literally melting in your mouth. I'd highly recommend this place for a date night. I also saw everyone else ordered the lamb racks so that's what I plan on getting next time.
I ordered the lamb rack which was cooked very well. It was juicy & tender & full of flavour. I also got some nice fresh, warm bread, that went nicely with the dips, the pesto was light and herby, and the beetroot dip had a mild sweetness. Everything matched well and made the meal enjoyable.nThe mango and vanilla pannacotta was smooth and creamy, with a nice balance of sweet mango and soft vanilla. It was a refreshing and satisfying way to finish the meal.nThank you for having us Dejeuner, we will definitely come back again =
Delicious food, very tasty and great portion sizes!
Was super excited to get my meal - the presentation was fabulous! Unfortunately the pork belly I got was tough and needed a steak knife to fight my way through, couldn’t finish it. Such a shame because all the side elements of the dish were so delightful but for $45 the meat must be cooked well I.e pork belly falling park under a fork or knife. This is why I gave 2 stars as for the price, you would hope they could get the main part of the meal right.
Absolutely remarkable. Enjoyed the food and drinks, especially the dessert. The service was amazing and definitely made our night memorable! Definitely will come back here again!nForgot to take a picture of the mussels but they were divine.
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