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Reviews, get directions and contact details for Byblos

Byblos

About

Specialising in Lebanese Cuisine Byblos Bar and Restaurant was first originated in Brisbane in 2005. Becoming a very popular venue Byblos has now opened its doors in Melbourne VIC Brisbane - Portside Wharf, HamiltonMelbourne - WTC Wharf

Address: 39 Hercules St, Hamilton QLD 4007, Australia
Phone: (07) 3268 2223
a.moc.rabsolbyb@enabsirb
State: Queensland
City: Hamilton
Zip Code: 4007


Opening Hours

Monday: 11:30 AM – 12:00 AM
Tuesday: 11:30 AM – 12:00 AM
Wednesday: 11:30 AM – 12:00 AM
Thursday: 11:30 AM – 12:00 AM
Friday: 11:30 AM – 1:00 AM
Saturday: 11:30 AM – 1:00 AM
Sunday: 11:30 AM – 12:00 AM


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Reviews
A modern, upscale Lebanese dining experience that delivers on both style and substance! The decor is inviting and luxurious that sets the tone for good dining spot. The team here is exceptional; super attentive, warm, and genuinely focused on creating a great dining experience.nnWe ordered quite a range of dishes and everything was fantastic. The dips had that tart, yogurty freshness that is unique; and hearty, moreish, and clearly made with quality ingredients. It’s a place made for dining and drinking, with an impressive alcohol selection to match the Lebanese vibrant food.nnThe only dish that missed the mark slightly was the lamb skewers, which we found a bit dry and tough. When we mentioned it at the end, the staff took it seriously, checked with the chef, and offered a complimentary snack or dessert we were too full to accept!. Instead, they removed the skewers from the bill completely. I reckon that is the gold standard of customer service. They listened, responded, and actually cared!nnHighly recommend this spot if you’re after refined, delicious Lebanese food in a luxurious setting.
This is my second visit in the past few weeks since the refurbishment. The whole experience was consistently excellent. Great quality food. Reasonably priced. Yummy mocktails. One suggestion would be to bring back the potato’s that included lemon flavour. I miss those.
Restaurant has a lovely view but that's all I can say. Food terrible. Service slow. Went with a work group for lunch - as soon as I sat down on the cushions i felt something sharp - turns out I was sitting on broken glass that hadn't been cleaned up so zero points for vigilance by staff. Drinks took forever to arrive. Food wasn't served at the same time so some of us were left watching others eat. We were told by staff portions were large designed to share.... what a joke. We all picked our own meals as we liked different things but the portions were ridiculously small. My meal which cost $22 consisted of two prawns on a plate.... no salad, no veges, no nothing.... two prawns. Two bites and I was done. Had to go elsewhere to get something to satisfy my hunger. My bosses meal was Quail, so small it should never have been separated from its mother... one small palm size piece of quail in the middle of the plate.... nothing to go with it. Ridulously priced food that although tasted reasonabley ok left you hungry and wondering why it was so expensive. Took over 3 hrs to get lunch done and I still had to eat elsewhere. Won't be back.
Absolutely delicious. My mom and I came here during a 20hr layover in Brisbane and we're both very impressed. We had the Baba ganoush, broccolini and lamb skewers - which were cooked perfectly!
Super nice restaurant and the venue has really improved since the renovations but I still feel the food could be slightly better- they definitely do have some very tasty food and the service is fantastic. They're getting there!nVenue is in a great location with a fantastic view.nLoads of parking and easy to access.
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