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American Hotel Echuca

  1. Echuca
  2. Echuca-Moama Restaurant
  3. Echuca-Moama Food
  4. Echuca-Moama Bar
  5. Echuca-Moama Vegetarian/Vegan Restaurant

Reviews, get directions and contact details for American Hotel Echuca

American Hotel Echuca

About

echuca-moama'a oldest pub .
facilities includes rooftop bar, boardroom, apartment, lounge, coppertops players lounge, bars, deli and much more.
a magnificent bookend to the famous port of echuca and situated just 200 metres from the murray river.

Address: 239-249 Hare St, Echuca VIC 3564, Australia
Phone: (03) 5480 0969
ua.moc.acuhceletohnacirema@stneve
State: Victoria
City: Echuca
Zip Code: 3564


Opening Hours

Monday: 7:30 AM – 1:00 AM
Tuesday: 7:30 AM – 1:00 AM
Wednesday: 7:30 AM – 1:00 AM
Thursday: 7:30 AM – 1:00 AM
Friday: 7:30 AM – 2:00 AM
Saturday: 7:30 AM – 2:00 AM
Sunday: 7:30 AM – 1:00 AM

Update Info

related searches: american hotel echuca history, star hotel echuca, american hotel echuca accommodation, echuca hotel, the american hotel menu, shamrock hotel echuca, pubs in echuca, restaurants echuca
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Reviews
Awesome setup just back from the river. Clean establishment with plenty of room and don’t have to wait long bar service or food. Shoutout to Harper! Great bartender, good for a yarn and very accommodating. I’ll be back!
Food was GREAT!! Fantastic full of flavour ! I could say maybe improve garlic bread a little as not much garlic but the bread was beautiful and served well.nLive singer awesome atmosphere friendly staff , toilets are beautiful but need a bit more maintenance with cleaning up was paper towel everywhere and smelt a little bit. Otherwise great food great location I’ll definitely be back!!!!nLove love love
What a gem of a place! The food drinks and atmosphere are simply awesome! Then we tried Thelmas upstairs wow, bring me back anytime. Harper who served us was awesome gave us great recommendations provided friendly and professional service and advice. Made us feel like we belong. Thank you!
I haven’t been here for years and we were celebrating my cousin‘s 60th birthday and booked one of the original rooms. The food here was above average but lacked flavour. I ordered the nepalese goat. I had to add a bit of pepper as it wasn’t as spicy as I wanted the side. Garnish pickled type vegetables was extremely well done.
Went for a dinner at 5:30 ordered a Parma, came out pretty quick which was nice until my gravy was cold not warm but actually cold and the chicken crumb on my Parma was white although the chicken had been cooked through the crumb was still white and mushy. Waitresses were absolutely amazing and lovely. Manager didn’t hesitate to give us a refund and offer an alternative without extra charge
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