At Van Heiningen Chocolates Ltd we have been making luxury handmade European style chocolates in a purpose-built factory in Christchurch since 1985.
We have over 80 varieties of chocolates in our range, both moulded and enrobed, with smooth creamy fillings containing only pure, fresh New Zealand ingredients and using Callebaut chocolate.
Here are a few things that set us apart from the rest:
- Made of real Callebaut chocolate, in dark, milk & white
- All fillings are made "from scratch" at our premises
- No preservatives or essences are used in the production of our chocolates
- Where possible, we use the best locally and nationally sourced ingredients
- Made with delicately thin walls
- High gloss due to expertly tempered chocolate
In addition to over 80 varieties of chocolates, Van H also has a range of different sized dessert shells and cups and chocolate bars.
We can supply our chocolates loose, packed into our own specially designed boxes, or into boxes of your own design. We can, at very economical prices, have our one, two and four chocolate boxes foiled with company names and/or logos. We also have the ability to make solid chocolate tablets featuring company names and/or logos which can be hand foiled in either gold or silver imported embossed foil.
For more information and a list of our retail providers please visit our website at www.vanhchocolates.co.nz or email us at [email protected]
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