Nero restaurant palmerston north

Great service and the food was amazing! Pork belly was succulent and delicious. Lamb rack was done to perfection and the desserts were a slice of heaven. Chocolate Crémeux and the special for the night, poached rhubarb with caramel mousse, ginger snap and Gelato. Pure bliss.

Everything from booking to the dining experience was a top notch. We could literally lick the plates and my son was a chef in the past in a French Italian restaurant in Tauranga when we used to live there said he used to have his coffee made by his boss exactly the same as we had in Nero. The combination of flavours and the presentation is worth every sing le penny you spent. And the atmosphere, service beautiful tables, walls seats. Everything you just have to experience for yourself. We lived it and will be there again. Wish I thought about giving a tip. So apologies for that we will be back and I promise to remember this next time.

We went there for a birthday dinner. The staff were friendly, professional with a great sense of banter. I had the duck pate as an entree and it was full of favour. We had the lamb and chicken for the mains. Beautifully presented and tasted just so good. All in all a great dining experience.

This is fine dinning and recommended for occasions only.. Went with a friend. And had 2 cocktails which were not worth it and avoid. Don’t think this is their speciality. Had their local selection which was very nice. The drinks bill was about 100$. Had entree as cappacio and this was so good tht we ordered another one. 23$ each. Angus beef fillet 45$ . This was very nice and delightfully soft. Also had their seafood special which was gurnard and left a little to be desired. 40$ I think it was. Duck fried potatoes were ok. 8$ I think For desserts had tiramisu and cream brûlée 30$. Approx each. They were very good and certainly recommended. Overal bil wth drinks was 290$ for 2 ppl

Superb service, amazing food and wine makes for an incredible experience every time. Huge congratulations to Yvette & Scott

Fantastic flavours, especially the beef tartare. However, it is difficult to justify the price point.

Delicious food overall. Great service and I like how they treat all of the guest with a compulsory appetiser. Personally I think it is the best fine dining restaurant in Palmy. I think Nero have positioned their price well with their high quality dish. I would like to see if Nero plans on coming up with seasonal menu as their next step.

The most divine food and ambience, the wait staff and hostess were lovely and very welcoming. Will definitely be going back there. Another great dining experience. Love it here.

Lovely atmosphere and the food was delicious I had the chicken and it was perfect serving size and tasted amazing.Food: 5/5

Three of us went there for a meal, two had a blue cod meal $49.50 which was lovely and was filling, I had fillet steak, which had lovely flavours, I recieved the small steak, 3 dollops of mushroom puree and one small potato thing - this was $48.50, required some extra veges, we should have been warned by the waitress? When the meal arrived I ordered some veges, this then completed the meal $12 and was lovely! I do not like complaining, but it was expensive for the price and size of the steak for what received!! My meal cost $60.50.