Reviews
This place' yum cha used to be good and super busy. Now the quality has sadly gone down. Most of the food we ordered were lacking in flavour. They weren't bland but not that special anymore and for the price we paid, they were expensive.
One of the very few Cantonese style restaurants left in Chinatown. Happy with the food and service. Price quite fair and reasonable.
What a fantastic restaurant. Crocodile meat and sizzling eye fillet steak cooked to perfection. Fast service despite being full at midnight. Had the best feast. Thank you!!!
Old school Cantonese delights. Staff was also very friendly during my visit. Best of all, they open late. Great for supper pangs.
Food was delicious and service was extremely friendly. Couldn't have asked for a better environment to have a nice a Christmas dinner with families.
Very enjoyable, delicious dinner including Peking duck, noodles, seafood dishes. Fresh ingredients, prepared well.
The worst food i recall ever having. Where to start.. beef tasted like card board, soup was horrid, fried rice was heavily undercooked and on the way out i noticed multiple dead fish in the 'live tanks'. Joke of a meal, would not return if my life depended on it
Don't go, food is less than average, staff is bad. So many best places around with a much better price for value HuTong to name only one
Great variety of yum-cha served on carts during the week and on weekends. If you have your heart set on specific dishes you can order from any of the staff on the floor. During the weekends lines can often be long between 12-1:30, I usually try to get in before 12pm or after 1:30pm