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Tatsumi

  1. Queenstown
  2. Queenstown Japanese
  3. Queenstown Bars

Reviews, get directions and contact details for Tatsumi

Tatsumi

About

Located in beautiful Queenstown is TATSUMI, a cosy and private Japanese restaurant that serves up an incomparable fusion of traditional flavours and contemporary cuisine.

Story

Modern Japanese Cuisine and Bar



"Located in beautiful Queenstown is TATSUMI, a cosy and private Japanese restaurant that serves up an incomparable fusion of traditional flavours and contemporary cuisine.Having spent more than 20 years crafting his skill, head chef Koichi has developed a modern Japanese fusion menu that explores and breathes life into Japan’s distinctive cuisine.The success of TATSUMI’s dishes lies in the delicate mix of authenticity and innovation. From Christchurch to Auckland and now Queenstown, owners Koichi and Yoko are always found working at the restaurant, ensuring that customers have same quality of food and service everytime when they come to TATSUMI!"
Address: 9 Beach St , Queenstown 9300, OTA, NZ
Phone: +64 3-442 5888
State: OTA
City: Queenstown
Zip Code: 9300


Opening Hours

Monday: 16:00-22:00
Tuesday: 16:00-22:00
Wednesday: 16:00-22:00
Thursday: 16:00-22:00
Friday: 16:00-22:00
Saturday: 16:00-22:00
Sunday: 16:00-22:00

Update Info

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Reviews
Considering that past reviews were consistently stellar, I had high expectations and Tatsumi delivered and executed their dinner services flawlessly. We dined on 21st June 2022 and needless to say, we had never enjoyed fine dining as a family to such an extent, especially my dad who had never liked fine dining. The highlights for us were the Taro gnocchi, the baked oysters with yuzu miso and the blue cod parcels. Even the kara-age was tender and moist on the inside, crunchy on the outside. Sashimi and nigiri were fresh and melt-in-your-mouth. We loved the baked oysters so much that we ordered twice. In hindsight, we should have ordered the matcha fondant instead. Having said that, the green tea affogato was still satisfying. Matcha sauce was prepped fresh in front of diners. Thank you Tatsumi for such an enjoyable dinner on our last day at QZN. Will return to savour your tantalising morsels again.
Impressed with this place. Fresh sashimi, the Hokkaido scallops are juicy and chewy! We had both seared and sashimi scallops and they were amazing! Everything was done to a very high quality and standard. We had a particularly interesting dish called squid ink tempura that comes with Mango salsa. Highly recommend.
The most wonderful Japanese cuisine not only in Queenstown, but surely in the country. Their special dessert - Green Tea Fondant was an amazing experience. Can't rate this restaurant highly enough. Bookings are essential.
We dine here every time we visit Queenstown. The food is consistently outstanding, the service is wonderful. Get the banquet menu, you won’t be disappointed. We leave extremely satisfied every time!
We come to Tatsumi every time we visit Queenstown and are never disappointed! Their menu has so many interesting dishes to try and is great for sharing when you can't decide what to get for yourself. One of our favourites is the 'Spider' sushi roll with soft shell crab. The staff are so friendly and always happy to help. Would recommend booking in advance as they are often fully booked
Sashimi and starter was great but the main dishes was deep fried soft shall crab and deep fried Garage and deep fried lamb chop was a bit average… it would be nice to have more authentic Japanese main dishes not deep fried main dishesRecommended dishesSoftshell Crab Tempura, Assorted Sashimi Plate, Karaage Chicken
Decided to go for the banquet sharing menu and loved the variety of the dishes! The king prawn skewer, chicken kara-age and lamb rack were amongst our favourites. Friendly and efficient staff. Would return!
Pretentious. I’m not sure why people rate it so high. Disappointed with the food. I am more than happy to pay for good quality delicious food. This was not good quality delicious food. If you’re going to do fusion, then you really need to make sure it taste better than the original, otherwise, why bother? You’re just making the food worse. We ordered the oysters it’s not bluff oyster season, so fair enough; fish carpaccio the cream sauce was not able to cover the fishy smell; beef tataki carpaccio so heavy in creamy sauce again!; assorted sashimi fresh, but nothing to write home about; lamb cutlets not too bad actually, the pickled cauliflower was good; gnocchi with king prawns creamy and bland; squid ink calamari tempura that was actually rather good! However, why add the chilli mango pieces - it just detracts from the delicate taste of the tempura. Definitely overrated.
Amazing Oysters, must try! NZ 1st light wagyu beef steak not recommended, assorted seafood sashimi plate was tasty, first light beef tataki carpaccio was yummy, crispy southland blue cod was okay.
This restaurant is high quality, above average and better than some of the Japanese restaurants in Auckland in my opinion. The dishes were fusion Japanese rather than traditional. Ingredients were fresh and the dishes were nicely designed and blended well with some of the modern flavours. The waitress were lovely too, advising what each dishes ere and the recommended order to consume. If you are not sure what to order, I’d definitely suggest to order the set menu. This will allow you to try some of the most popular/signature dishes from the restaurant.
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