P'tite Ardoise Bistro

Reviews, get directions and contact details for P'tite Ardoise Bistro

About

Small French bistro on Beaufort Street, Highgate, Perth. Please note that bookings by phone can be made anytime or by visiting our website.

Story

Traditional French bistro food and a selection of great French wine. Two menus:

- Les Classiques: classic French influenced dishes
- Menu du Jour: special daily menu, with in-season produce
plus
Daily specials

BYO only Tuesday - Thursday , Gluten-free friendly, Kids friendly

WE DO NOT TAKE BOOKINGS ON FACEBOOK

"Casual gourmet dining /Classic French bistro"

Address: 283 Beaufort St , Perth 6003, WA, AU

Phone: (08) 9228 2008

State: WA

City: Perth

Zip Code: 6003

Opening Hours

Wednesday: 17:30-00:00
Thursday: 17:30-00:00
Friday: 17:30-00:00
Saturday: 17:30-00:00
Sunday: 17:30-00:00

Update Info

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Reviews

We had been really looking forward to trying this place and was shocked at the quality of the food. For the prices they were charging we had been expecting well prepared authentic dishes.  The chefs special was a steak with fried frozen store chips. Potato mash wasn't done properly. The cheese plate looked cheap. For a resturant that is charging main dishes at $40 mark the expected quality was not there.  Reading some of the other reviews something seemed slightly off and a few people commented on the way food was cooked. I thought the photos still looked nice and it was worth a chance. Unfortunately it was not for me.  Two things that was good, the service was excellent and the steak was cooked well.

Definitely a go to winter venue in Perth. There is now the new wine bar opposite as well as Ellington a few doors down to pair with dinner, the Beaufort and Brisbane corner is coming alive again. Thank you for good service and a great bottle of Shiraz !

3* Michelin quality food. Best French in Australia. P'tite Ardoise Bistro in Perth. Best French in Australia in my opinion. 9 snails served uniquely with a tomato based sauce. Devine. Confit duck + breast, + superb vegetables. Steak at its best. Dessert fabulous as well, soft meringue & choc moose. I would go back tonight, but fully booked.

The service was excellent and we couldn’t fault it as they were friendly and approachable. Food was a bit of a hit and miss. Duck confit was dry and bland, especially the mash that went with it - it was tasteless and super dry that I could not enjoy. Considering it was over $40 it was disappointing. We did not enjoy the Terrine entree but the cheese soufflé was very tasty. The Creme Brûlée was excellent and a highlight of our meal.

Took a friend for his birthday. Did an online booking and left comments that coming for a birthday dinner. Also called to informed and confirmed. His dessert cake but no wishes were written or a candle was put on - a bit disappointed. Food was good though. Ambience was nice and quite. French music in the background. Great service.

This place left us with mixed vibes.  They have kept the place absolutely stunning and its a treat to be inside this place . Simple and elegant .  We went after work so were carrying laptop bags : well as we walked in, we definitely got the once over from the hostess. Lets call it ,after long days work it was my hallucination.  We were deep in conversation and didn't want the hassle of ordering from the menu and hence  ordered the set menu. Aaa..nd then got "another look" Round 1. Ting ting Comes a massive bowl of French Onion Soup.  I believe it came straight from the oven or something the bowl was a bit funky dirty could be the boiling soup falling and setting on it, would have been good if it came just cleaned up. Soup was absolutely yum  and portions was massive.  So kinda filled us up quiet well.  Round 2 Ting ting Mains was black Angus and chips . Chips yes chips common and  that too came a bit undercooked Not All .  The steak was requested to be done as medium rare. Outside looked medium but as you cut in ,it  was medium to well done. Now that was a bummer but hey did it taste good.. absolutely the steak  tasted yum.  Round 3 Dessert- Floating Meringue Hands down  perfect joy. Absolutely a perfect party finisher.  As we were to make the payment the host did ask about the meal and we did share the above  and they were quiet apologetic and didn't charge for the champagne..  it was a nice gesture  of acknowledging the concern and that leaves a good vibe.

We came here for our birthday dinner. Excellent service, delicious foods and great atmosphere!! This is definitely our favorite restaurant and also the best French restaurant in Perth.

Quite nice but underwhelming. Faultless and friendly staff. Beef fillet cooked to perfection my wife insists on medium well, which they managed without destroying it. Creme brulee was very good but brulee cold. Disappointments: Confit duck, mash had pre-prepared/reheated flavour you would expect from a pub. Icecream accompanying creme brulee, custard accompanying ile flottante was not home made but from a quality grocery tub.  Nothing to be ashamed of, but given reputation and price I was expecting something more special.

I had a really fantastic time here. The resteraunt serves wonderful food in an unpretentious atmosphere with an authentic French ambiance. If you are looking for a dining experience this is not the place, but if you want great food and service you must try.

Love the old school French atmosphere and great food. Steak Tartare was brilliant starter to me. It totally beat Korean streak tartare yukke i had in Busan a while ago. The location is also great as there are many parking spaces available nearby.

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