Gladesville institution supplying fresh seafood for over 30 years. Now supplying fresh wood fired oven pizzas
A Gladesville institution, La Perla Seafood Ristorante has been going strong for 30 years. It's a friendly, family-run restaurant with George Colosi braving the early morning Fish Market Auctions, ensuring the freshness of the seafood served.
There are very few restaurant owners who insist on seeing first hand the quality of seafood coming in off the trawlers, which is why some of the comments you hear amongst patrons at La Perla are "I have never eaten fish like this before", "I have eaten swordfish at many restaurants, but this one, especially the way it has been cut, is superb".
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