100% gluten free, Allergy aware, wheat free, onion & garlic free, fully fructose/FODMAP safe and most dietary requirement restaurant.
Intolerant Chef Tim
Our hours are:trading 5 days a week!
Tuesday-Friday 10.30am - 6ish
Saturday 9.30 am Big Brteakfast till 4pm
THURSDAY, FRIDAY AND NOW SATURDAY DINNER from 6pm
Bookings 03 9596 0133
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