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Reviews, get directions and contact details for Floriditas

Floriditas
"Floriditas serves continuously, from our restaurant in the heart of Cuba Street, Wellington.We only use locally & nationally sourced product to create fresh, delicious, seasonal dishes.The wine list reflects the excellence & diversity of New Zealand's wine-growing regions, whilst showcasing some exciting wines from around the world. We aim to feature wines from the natural home of each grape varietal"
Address: 161 Cuba Street , Wellington 2212, AUK, NZ
Phone: +64 4-381 2212
State: AUK
City: Wellington
Zip Code: 2212


Opening Hours

Monday: 07:00-22:00
Tuesday: 07:00-22:00
Wednesday: 07:00-22:00
Thursday: 07:00-22:00
Friday: 07:00-22:00
Saturday: 07:00-22:00
Sunday: 07:30-21:30


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Reviews
First time here. We walked in before noon and within half an hour, the place was full. We had Smoked fish hash, The Floriditas fish pie, eggs on toast and coffee. The food was just nice. Service was excellent. We did have to wait around 20min for the food. I thought that was a little long. Would come again when I am in Wellington next.
Lovely place to come for dinner. The staff were really friendly with great service. The wait time between meals was a little long tought. Would highly recommend their set meals here.
Such of an amazing place to have a brunch in Wellington! Great food, fantastic service and comfortable interior! The banoffee pancake was so good, but I want to come back to try other dishes
Delicious coffee and great service in a light, bright and clean restaurant. Breakfast was nice however could've benefited from being served hot rather than luke warm and eggs poached a little longer they were slightly under. All and all very good though we will be back. Vegetarian options: Very good vegetarian options.
Mind blown! The simplicity of the meals followed by an immense explosion of flavours makes this the ideal location when in Wellington. Service was incredible! Location is excellent as paid parking is available next door. We will definitely be back to try more on the menu. Highly recommend the Greenstone Creek Scotch fillet and the Brown sugar pavlova.
First time out since Level 3 and wanted a mid-city high class place to take my out-of-town guest. This was absolutely perfect— food was delicious and duck leg cooked to perfection, everything plated well. But the cream on the top was our suburb waiter who was well versed in the menus and wine list, friendly, good looking even with the COVID mask.
Hands down the most welcoming atmosphere, every member of the staff was just lovely. The dessert and the wine list were fab, but what really struck me was how genuine and pleasant the staff were.
The food and service was great! The fish hash and the fish pie, both were yummm. This was me going out to a restaurant for the first time after moving to Level 2. That might have made the food taste even better.
lovely options and friendly staff. is busy but once you find a table it’s quite nice
Excellent service and food. Very friendly and down to earth. I have been and will be back again. Thank youFood: 5/5
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