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Reviews, get directions and contact details for Baker Bleu

Baker Bleu
Address: 42 Errol St, Prahran VIC 3181, Australia
Phone: (03) 7064 5096
State: Victoria
City: Prahran
Zip Code: 3181


Opening Hours

Monday: 8:00 AM – 5:00 PM
Tuesday: 8:00 AM – 5:00 PM
Wednesday: 8:00 AM – 5:00 PM
Thursday: 8:00 AM – 5:00 PM
Friday: 8:00 AM – 5:00 PM
Saturday: 8:00 AM – 3:00 PM
Sunday: 8:00 AM – 3:00 PM

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Reviews
This is one of my go-to bakeries and my favourite spot in the area. I’ve tried many of their pastries and they never disappoint. They’re also known for using sourdough in their croissants, which gives it a unique flavour and texture, is actually one of my favourites. All of their bakes are generously filled and rich in flavour, which makes every bite satisfying.nThe one that really stays on my mind is the Onion Fougasse from their chilli oil specials - sweet, spicy, and aromatic. It was so good I only managed to snap a partial photo before eating the rest. Wish it could stay on the perm menu!
Finally visited this famous bakery in Melbourne and got myself a Sunday-only raisin and pecan batard. The store is nicely organised with sections for some dry goodies and merch, and the service was fast.nnI like my nutty loaf, though it is pricier than other bakeries.
Not busy at weekdays, recommend to come! I put the egg tart in the freezer which makes it taste even better. The other one “spring onion& chilli knot” is also great for breakfast. Love them both!
This is my most favorite bakery and I regularly buy the super country plus something else to try but last couple of times that super country was sold out, I got the country and was burnt. I like the crust but if it tastes bitter and burnt in your mouth it is gone too far and I expect them not to sell it. This wasn’t the first time hence the review.
Warm and pillowy, this cinnamon bun pulls apart to reveal glossy ribbons of melted cinnamon sugar that cling to every soft spiral. The filling is deeply gooey and fragrant, balanced by tender, lightly sweet dough with just the right chew at the centre. A thick, creamy icing melts into the cracks, pooling at the base and adding rich vanilla smoothness. Messy, indulgent, and utterly comforting, it’s a bun that demands both hands and zero restraint.
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Directions to Baker Bleu with public transportation


Williams Rd/Malvern Rd (Prahran) 100 meters
604
34-Williams Rd/Malvern Rd (Toorak) 100 meters
72
Robinson St/Williams Rd (Prahran) 110 meters
603
Lorne Rd/Malvern Rd (Prahran) 130 meters
604
Malvern Rd/Williams Rd (South Yarra) 130 meters
603

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