We grow and produce fine premium wines specializing in Italian varieties like Sangiovese, Vermentino and wines suited to the Swan Valley. Restaurant
The Wines And food
AMBROOK WINES·MONDAY, 5 DECEMBER 2016
Ambrook Wines Amonini Premium Wines Swan Valley
Classico 2015 $18.00 a bottle Chenin fruit has a lively palate with pineapple and tropical flavours, the grapes are handpicked then whole bunch pressed and fermented in stainless steel to preserve the varietal characters.
Shiraz 2013 $22.00 per bottle A palate of rich berries, plum, with subtle spice. Open fermentation was used in the wine making process to highlight the primary fruit characters. Two years on Old and new oak creates a soft finish to this wine. Merlot 2014 $30.00 per bottle Grapes grown on the flood plain on the banks of the swan river, Open vat ferment finished in new and old oak a bouquet of rich plum with a hint of chocolate and soft layers of vanilla oak. The Palate has rich plum fruit fine grain tannin and fruit sweetness.
Porto Di Pia 2002 $30.00 per bottle A 12 year old vintage fortified wine made from Verdelho grapes - picked sweet. The rich caramel characters create a sensuous palate which lingers, Leaves a delicious after taste.
Amonini Premium Wines
Vermentino 2016 $20.00 per bottle New vintage of this southern Italian verity grown on our Caversham estate well suited to the Swan Valley
Bianca Dolce`2015 $18.00 a bottle A refreshing semi-sweet wine handcrafted for your enjoyment. Late picked fruit creates a bouquet of green apple, fresh lime and passionfruit. The flavour of luscious sun-ripened summer fruit lingers on the palate
Moscato 20115 $20.00 a bottle Lovely fruity Sweet Wine Made from 70 year old vines plated on Caversham estate
Rosso D’ Amore 2014 $22.00 a bottle Autumn harvested, soft tannins present a very smooth wine, a hint of sweetness at the back palate. A unique wine Best served chilled.
Grenache di Vaccie Vite 2014 $23.50 a bottle The wine is rich violet in colour. Has a distinctive perfumed bouquet, a palate of wild berries and raspberry, fine tannin an elegant & balanced wine. Produced from old vines planted in 1945 on the Caversham Estate.
Sangiovese 2014 $25.00 a bottle This unique Italian grape grown on our Caversham Estate an excellent food wine with sharp chalky tannins cherry and meaty characters
Menu
Antipasto Platter Selection of cold meats salad cheese olives tapenade fresh bread and crackers
Italian Cheese Platter Three types of Italian cheese made in Western Australia Olives, olive tapenade, fresh bread and crackers
Arancini Risotto rice balls with stracchino cheese centre freshly made
Cacciatore and Fetta plate Cacciatore Frito served with a spicy fetta with fresh bread
Bruschetta Fresh Tomato Italian parsley Basil fresh Amonini olive oil
Insalata Caprese Fresh Tomato Bocconcini cheese and basil with Amonini olive oil balsamic vinegar and Vinocotto
Pear and Walnut Salad Pear, walnuts and lettuce with dressing
Affagatto Expresso, (made in Moka pot) ice-cream and Frangelico
Ice-cream Vanilla ice cream served with Vinocotto
The Amonini family were making wine back in Italy in a region called Valtellina on the Swiss Italian border and has continued the tradition with Ambrook Wines. Mickele has grown up in the Swan Valley. He replanted the West Swan estate in 1992 and started Ambrook wines in 1998 in 2004 we purchase of Caversham estate where the cellar is now located on rich fertile soils of the Swan River with its sun drenched climate producing the finest quality estate grown Italian varietal wines.
www.ambrookwines.com.au like us on Facebook/Ambrook wine
Wine White and Reds Sweet and Dry, Sweet Moscato, Semi Sweet Rosso D`Amore,
extra virgin Olive oil from our estate Caversham, Honey from Merredin WA,
Swan Valley fresh Macadamia
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