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Reviews, get directions and contact details for Yellow

Yellow

About

Yellow is a vegetarian bistro created by Brent Savage and Nick Hildebrandt, the award-winning team behind Bentley Restaurant + Bar.

Story

In February 2016, we re-launched our dinner menu to be 100% vegetarian. Brent is renowned for his vegetarian options, frequently flaunting inventive vegetarian dishes at Yellow since we opened, as well as at sister restaurants Bentley and Monopole. But going 100% vegetarian for evening dining is a first for the business, having recognized a growing demand in recent years. The weekend breakfast and brunch menu still retains meat options, but the dinner menu does not. Brent says: “I’ve always loved cooking with vegetables and having a solely vegetable driven menu gives me the opportunity to focus on interesting and heirloom varietals, grown by local suppliers. By treating vegetables with the same consideration as protein we hope to show that vegetarian dishes are just as delicious as any other menu item.”

Address: 57-59 Macleay St , Sydney 2011, NSW, AU
Phone: (02) 9332 2344
ua.moc.yendyswolley@ofni
State: NSW
City: Sydney
Zip Code: 2011


Opening Hours

Monday: 18:00-00:00
Tuesday: 18:00-00:00
Wednesday: 18:00-00:00
Thursday: 18:00-00:00
Friday: 18:00-00:00
Saturday: 08:00-15:00
Saturday: 18:00-00:00


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Reviews
Colourful, delicious, healthy and fulfilling vegetarian dishes. I highly commend their super attentive service. Great for dates and gathering with friends and family. Love the brioche buns with mushroom butter!
Highly recommend this place to anyone that wants to have a great time with their love ones. Big thank you to Toby and team for making our visit special. Ask for Toby when booking = he is awesome. Will definitely be visiting again. Thank you Yellow
Creative and sophisticated vegan menu with lovely and hospitable service and a warm, intimate ambience! The set menu was well-paced and we left feeling very satisfied, but not once did we ever feel 'too full' to finish a course. Thank you!!
Amazing Food, went there for my wife’s birthday as she prefers Vegetarian food, loved all the 7 course...will definitely visit again...loved ambiance,paired wines and amazing hospitality
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