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Reviews, get directions and contact details for The Batch Cafe

The Batch Cafe

About

Hospitality NZ Cafe of the year 2012 , 2013, 2014
Hospitality NZ Supreme overall winner 2013

Story

We extract Humming Bird Coffee to bring you cup of heaven! Perfection comes when you compliment one of our gorgeous coffees with a tempting slice. From choc berry brownie to sticky lemon - all made on site by our fabulous kitchen angels. Whipped up daily by Terri and the team, we use real ingredients in our food - no artificial flavourings in sight!

Take a bite of local cuisine masterminded by our talented guys in the Kitchen - Choose from our brunch menu served from 7:30am until 11:15am or feast on delectable delights from our lunch menu from 11:30am 'til 2:30pm. Need something on the run? Grab a bite to eat from our cabinet - all made fresh for you each and every day.



"We brew Hummingbird Coffee & tempt your willpower daily. Our baked goods are bound to get you drooling. If you are after something more savoury, our all-day menu and cabinet options are bound to hit the mark.We believe in serving the freshest food, made with passion from scratch. Our cafe garden provides us with an abundance of produce and is home to our compost system. We actively compost our Bio-pack packaging. Our many community collection sites enable our customers to return their packaging for composting with ease. When we can't grow it ourselves we are passionate about supporting southland growers and producers. Look out of our Made In Murihiku dish that is made up of exclusively southland produce."
Address: 173 Spey St, Invercargill, 9810, New Zealand
Phone: 03-214 6357
zn.oc.artx@efachctabeht
State: Southland
City: Invercargill
Zip Code: 9810


Opening Hours

Monday: 7:00 AM – 4:30 PM
Tuesday: 7:00 AM – 4:30 PM
Wednesday: 7:00 AM – 4:30 PM
Thursday: 7:00 AM – 4:30 PM
Friday: 7:00 AM – 4:30 PM
Saturday: 8:00 AM – 4:00 PM
Sunday: 8:00 AM – 4:00 PM


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Reviews
Nice cafe with absolutely beautiful sweet treats - the perfect stop if you want something a little more elegant than the usual cafe fare! Be aware that they can be very busy, especially during the morning, so plan your visit accordingly. Their "Savor the South" menu is available in April 2022 until 2pm each day. For $23, it includes: - Beetroot cured salmon - Confit fingerling potatoes - Poached egg with a fennel emulsion - Hazelnut & flaxseed praline
Gluten free scones. Really that’s all you need to know! But apart from that, great breakfast, decent coffee, and they source local when able. Major props to handling a busy cafe of tourists and locals alike
Always pumping so prep for a bit of a wait. But it’s busy because of the great fare. Might be a bit pricey for some items. Staff are great, interior is modern, I hit it for lunch every week.
Highly recommended!! There’re various options. We had cinnamon roll, brownie, eggs benedict with bacon, milkshake and coffee. It was awesome!!
A must visit Cafe for foodies. I think my meal was called Small Fry? It was perfection as could fit in a sweet treat too.Food: 5/5
Great coffee and ambiance. The interior decor was really beautiful.Food: 5/5
We went to the Batch on a very busy lunchtime but by the time we got to the front of the queue to order there were tables free. The staff were super friendly and the food good. My 6 year old was super happy with his pancakes. I would come here again.
I came to this place on the recommendation of two workmates and I definitely wasn’t disappointed — fantastic food, great service and the coffee was truly excellent. Highly recommend a visit if you’re in the area! Their cheese rolls are a superb taste of the south, so delicious
I had the blue cod buttie and it was hands down the best meal I had in NZ. My partner had the Vietnamese pancake....Yum Yum. The cafe was clean and very pleasant and the girls which served us were very attentive, professional and funny. Will definitely go back on our return to NZ.
My husband and I went here for an anniversary breakfast. They had a great menu selection, but I wanted something that wasn't on the menu any longer. There was no fuss and they made it for me anyway. Service was with smiles, and was prompt, efficient and friendly. Vegetarian options: There were several interesting vegetarian and vegan options, instead of the standard boring fare and several menu items were able to be altered if desired. Parking: There is not a lot of parking right outside, but it isn't a major trek to get to some. Wheelchair accessibility: The fit is tight as there is not a lot of space, however nothing was a problem and doors were held open and chairs moved to accommodate my chair.
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