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Squires Loft Subiaco

  1. Subiaco
  2. Subiaco Steakhouses

Reviews, get directions and contact details for Squires Loft Subiaco

Squires Loft Subiaco

About

Steakhouse opened in February 2011. Quality Steaks. Affordable Wines. Beer on Tap.

Address: Shop 12F, 531 Hay St Shop 12F , Subiaco 6008, WA, AU
Phone: (08) 6380 1978
ua.moc.ocaibustfolseriuqs@ofni
State: WA
City: Subiaco
Zip Code: 6008


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Reviews
Booked for 630 as they were fully booked. Arrived on time and ordered a cocktail. Great meals had by everyone, could not fault it at all. Service great, a lovely bottle of wine slipped my mind the name, but from margaret river. Dessert an absolute delight. And we were full.
Great food although the steaks were all slightly off the desired cook level. They were still very tasty but if you are a steak specialist a MR should be MR not medium etc. The staff were friendly and service good. Would go again.
Great experience all around. The food was delicious, the staff very friendly and competent! Definitely I will be back, thank you for the great experience special thanks to the management for accommodating any requests
Visisted for lunch and greated by Cristina with a big friendly smile. Had steak and pork ribs on our table for 2 at lunchtime. Food was amazing and service fantastic. Well done guys
My partner and I went there a month ago. I had the lamb loin chops and baked potato. My partner had the pork ribs and chips. Both were delicious but the lamb loin chops were superb! The garlic sauce was also yum! The service was very efficient and the waiters were very attentive. There was a bit of a wait for the food but that is expected when the restaurant is busy. It was worth the wait!
Excellent service and the wine was nice. Food went cold quick as was served on cold plates. Baked potatoes seemed to be pre-cooked and served re-heated. Steak had good flavour but over cooked with raw meet around the bone which didn't taste fresh. Quality not consistent with a year ago. I'm sure the challenges in the hospitality industry are the reason for a drop in quality and/or portion sizes as for everywhere you go and if prices need to go up to keep consistent quality that is justifiable as wages have also increased. The value of a perfect steak is worth more than the cost. Mushrooms and cheese entree is so good it deserves an extra star.
Had high hopes for this place. Just wanted a nice simple steak to be honest! Booking was for 715pm, got there at 7pm and wasn't asked what we wanted until 740pm. Boerwors came out as a starter and was burnt to death. Bear this in mind - our reservation stated we had to leave by 845pm, our mains came out at 830pm. Overcooked chips, tasteless mushroom sauce, a Angus porterhouse that was full of gristle and was probably just a rump. My partner said her sirloin was great tho. Very overpriced as it came to over $160. Best bit was the warm bread served before the starters. Tiny AF tho. Pretty damn disappointed.
Steak cooked to my liking. Chips were nice and crunchy. Good portion of sides.Food: 5/5
Service was good & staff were lovely. However sauces to go with steak werent very nice & for $5 for 1 side creamy mushroom sauce & u get 1 tiny slice of mushroom in it and the sauce is sweet flavoured?!?!., its for steak not desert... I dont get this. I literally make it much better at home. Its dissapointing when you go out, You want something you couldnt do at home yourself... Same w seasoning on chips. Kebab shop sweet chicken salt?!?! I know some people like it but We are definitely not fans. Seems a but tacky to use something like that in a high end steak joint... Anyway Steaks were cooked good, chips too but same again some kind of sweet glaze on steak. Steak passed cooked nicely but would be better with just salt pepper seasoning or something with no or minimal sugar in it if its a glaze.. Husband had pepper sauce w his steak that was better than mine not overly sweet but still not worth $5 My advice....Hold the sugar on everything!
We always book Squires Loft for a meal when we see a show at the Regal...thats twice in the last two weeks for us and again on the 10th ! Excellent food, great service - what more can you ask for ?
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