Pepper Lounge

About

Owned by locals with the target to deliver what the local community wants.
Friendly staff will always greet you with a smile and make you feel at home.

Story

John and Park are originally from South Korea, immigrated to Australia in 2012, started to work as a Head Chef at Salt Bar & Grill in Emerald Queensland and settled down in Brisbane in 2016. Having moved down in the area early 2017, John and Park tend to become true locals as they have met so many friendly neighborhood and friends here.

John, the owner and head chef, has been worked as a chef more than 17 years in 5-stars hotels such as Italian restaurant at the Grand Intercontinental Hotel Seoul, All day dining restaurant at Sheraton Hotel Seoul and Stamford Plaza & Colmslie Hotel Brisbane.

Teaming up with Head Chef John, John’s younger sister Heather and the friendly staff, The Pepper Lounge guarantees that we continuously provide great food, friendly service and a welcoming atmosphere.

So come on down, meet the welcoming new owners and spoil yourself to great service, awesome coffee and great food.