
Legend Award - Jean Paul Prunetti and Geraud Fabre: The Age Good Food Guide Awards 2017
A French bistro of 30 years plus, this is a Melbourne institution
Full most nights, busy over lunch and a de rigeur dinner spot in certain local circles; bustling, noisy France-Soir has the panache of a Parisian bistro. Wins are celebrated, deals done and rock stars come and go. In this tiny Melbourne restaurant, it's as much about expert service and casual bonhomie from theatrical, French speaking waiters who deftly weave around close-set tables, as it is about the carte that's changed little over 25 years.
The Age Good Food Guide 2012
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