Feather & Bone

About

Feather and Bone

Story

We source whole, pasture-raised livestock directly from farms that are committed to sustainable soil, plant and animal health. That means holistic, regenerative agricultural practices and no chemical fertilisers, pesticides, herbicides, growth promotants or prophylactic antibiotics. All animals are raised outside on pasture, ruminants are entirely pasture-fed and everything we source and sell is identified by the farm, breed and variety. We strive for transparency and respect at every step in the cycle - at the farm, from us, to you.
It's the only way we can look the animal in the eye.

Mission

Guaranteed provenance. Full transparency. No exceptions.

We sell locally-grown, pasture-raised meats that are mostly certified organic, bio-dynamic, PROOF or Humane Choice Free Range. We work towards a better food future by sourcing whole animals exclusively from regenerative farmers, using the whole body and promoting a balanced diet.

When you buy meat grown by these farmers, you're playing an active role in supporting better land, animal and human welfare.

We'd like to see a day where the only meat anyone eats is from animals grown outside on pasture by farmers who are contributing to regeneration, biodiversity and the overall health and sustainability of our ecosystem.

Products

Pasture-raised, chemical free pork, poultry and eggs. Grass fed and finished beef. Grass and milk fed veal, lamb and goat. Most producers are certified free range, organic or bio-dynamic. All run sustainably-managed farms with low stocking densities. We visit every farm and can provide detailed information about each product from each farm.