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Edit Business | Efendy
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About Sydney's favourite Turkish restaurant serving REAL Turkish food in stylish surroundings Story Efendy literally means “Gentleman” in old Turkish. It is commonly used to describe people with traditional upbringing adopting modern views. No other name represents our style of cuisine better. Traditional Turkish recipes - accumulated from and have influenced many neighboring cultures over the last five centuries - with a contemporary touch, using the best of Sydney’s produce. "Efendy is a contemporary Turkish restaurant in a restored Victorian mansion with an intimate cellar cocktail bar and courtyard dining in Balmain, Sydney. Our menus are designed to share with a strong focus on charcoal cooking. The dishes are wholesome, comforting and seasonal. On Saturdays & Sundays, for our Mangal barbecue Lunch, we serve shared small meze plates and kebabs cooked over charcoal. With indoor and outdoor spaces on two levels, we're the perfect spot for any type of event. Efendy's kitchen team is entirely Turkish, with each member representing a different culinary region. The Efendy experience is completed with genuine Turkish hospitality including the charm, and warmth typical of the Turkish culture."
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