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Edit Business | Pane e Latte
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About Offering breakfast & lunch Wed-Sun, and dinner on Fridays. Eat home-made Italian food from Puglia, or just drop in for a coffee and house-made bombolone. Story 'Pane e Latte' (bread and milk) is traditionally referred to as the 'basic breakfast' by many older Italians and was usually the previous day's dry bread dunked in milk. The owner of Pane e Latte, Adelaide cook Matteo Giordano considered this dish the perfect example of how the simplest food can be associated with strong memories. His own 'Pane e Latte' are the foods he ate growing up, many of which were found in his mother's kitchen and the traditional Italian cuisine. Pane e Latte offers breakfast and lunch featuring home-made Italian food. Come and make some memories of your own. Impressum Pane e Latte
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