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Edit Business | Zanette's Gelati
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About Italian gelato made fresh daily on site! We have many options available including vegan, gluten free and nut free Gelato and Sorbet! Story Zanette’s Gelati has been operating on Queensland’s Gold Coast since 2004. Frank and Norma Bailey’s business is focused on providing their customers with the best service and finest Italian gelato and sorbet available. In response, an incredible loyalty has been shown by both locals and visitors to Surfers Paradise. Zanette’s Gelati guarantee the freshness and quality of their products by making their gelato and sorbet on-site daily, using quality ingredients from both Italy and Australia. Zanette’s Gelati have developed a range of healthier gelato recipes which are very low in fat compared to other ice-cream, do not use artificial colours or preservatives and use pure fruit. Zanette’s Gelati use a combination of Italian and Australian ingredients in their bases, Italian and Australian flavourings and pure Australian fruit. "Zanette’s Gelati has been operating on Queensland’s Gold Coast since 2004. Frank and Norma Bailey’s business is focused on providing their customers with the best service and finest Italian gelato and sorbet available. In response, an incredible loyalty has been shown by both locals and visitors to Surfers Paradise.Zanette’s Gelati guarantee the freshness and quality of their products by making their gelato and sorbet on-site daily, using quality ingredients from both Italy and Australia.Zanette’s Gelati have developed a range of healthier gelato recipes which are very low in fat compared to other ice-cream, do not use artificial colours or preservatives and use pure fruit."
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