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Edit Business | Abattoir Blues
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About Sydney Olympic Park’s notorious, fully-licensed, boutique diner hidden away in a historic 1900’s abattoir building. Our menu features high quality comfort food including specialty coffee, classic hot breakfasts, hearty lunches and dinners. Story Abattoir Blues is Sydney Olympic Park’s notorious, fully-licensed, boutique diner hidden away in a historic 1900’s abattoir building. Our menu features high quality comfort food including specialty coffee, classic hot breakfasts, hearty dinners, burgers, homemade pies and craft beers. From our rustic diner to our heritage courtyard gardens – there’s something to discover around every corner. Abattoir Blues lays claim to the Park’s best coffee, food and most preferred spot for pre-event drinks and food. Discover us today to find out why we’re Sydney Olympic Park’s best-kept secret. "Our Brunch menu is something deliciously familiar, served with a twist. Our brunch menu is served all day, showcasing a range of favourites that include our take on a Smashed Avo to our famous Spiced Maple Bene."
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